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Meat consumption and health / Maria Pilar Ortega and Rafael Soto, editors. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Publishers [2013]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Coffee consumption and health / Bernard Albert Goodman, editor. by Series: Food and beverage consumption and health series | Nutrition and diet research progress series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: New York : Nova Biomedical, [2012]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Spices : types, uses, and health benefits / Johnathan F. Kralis, editor. by Series: Food and beverage consumption and health series | Agriculture issues and policies series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, ©2012
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Virgin olive oil : production, composition, uses and benefits for man / Antonella de Leonardis, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Publishers, [2014]Copyright date: ©2014
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Caffeine : consumption, side effects and impact on performance and mood / Aimee S. Tolley, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Publishers, [2014]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Wine : phenolic composition, classification and health benefits / Youssef El Rayess, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Publishers, [2014]Copyright date: ©2014
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Grapes : production, phenolic composition and potential biomedical effects / José S. Câmara, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Biomedical, [2014]Copyright date: ©2014
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Lifestyles related to eating habits in ready meal consumption : comparative study between São Paulo and Rome / Paulette Siekierski and Mateus Canniatti Ponchio. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Science Publishers, Inc., [2014]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Peanuts : production, nutritional content and health implications / Richard W. Cook, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Publishers, [2014]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Food shopping patterns and geographic access to food : comparisons and data / Mary Henderson, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Science Publishers, Incorporated, [2015]Copyright date: ©2015
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Tropical fruits-- from cultivation to consumption and health benefits : guava and mango / Svetoslav Dimitrov Todorov and Cristina Stewart Bogsan, editors. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Science, [2016]
Other title:
  • Guava and mango
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Red wine consumption and health / Lana Soto, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Publishers, [2016]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Coffee : production, consumption and health benefits / John L. Massey, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Publishers, [2016]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Peppers : harvesting methods, antioxidant properties and health effects / Beatrice Dawson, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Publishers, [2016]Copyright date: ©2016
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Food industry : assessment, trends and current issues / Doris Cunningham, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Publishers, [2016]Copyright date: ©2016
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Occurrences, structure, biosynthesis, and health benefits based on their evidences of medicinal phytochemicals in vegetables and fruits. Volume 6 / Noboru Motohashi, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Science Publishers, Inc., [2016]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Fruit in Japan : policies and issues / Paul C. Bradley, editor. by Series: Asian economic and political issues | Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Science Publishers, Inc., [2010]Copyright date: ©2010
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The FDA and Generally Recognized as Safe (GRAS) substances / James C. Monahan, editor. by Series: Government procedures and operations | Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hauppauge, N.Y. : Nova Science Publishers, [2011]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The Mediterranean diet : perspectives, food components and health effects / Catherine Walton, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Science Publishers, [2017]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Marketing food to children and adolescents : a review of industry expenditures, activities, and self-regulation / Nicoletta A. Wilks, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Nova Science Publishers, c2009
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
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