The FDA and Generally Recognized as Safe (GRAS) substances / James C. Monahan, editor.

Contributor(s):

Monahan, James C

Material type: Text

TextSeries: Government procedures and operations | Food and beverage consumption and health seriesPublisher: Hauppauge, N.Y. : Nova Science Publishers, [2011]Description: 1 online resourceContent type:

text

Media type:

computer

Carrier type:

online resource

ISBN:

9781536115871
1536115878

Subject(s):

Genre/Form:

Electronic books.

Additional physical formats: Print version:: The FDA and Generally Recognized as Safe (GRAS) substancesDDC classification:

344.7304/232 22

LOC classification:

KF3878

Online resources:

Click here to access online

Contents:

FDA should strengthen its oversight of food ingredients determined to be Generally Recognized as Safe (GRAS) -- United States Government Accountability Office -- Federal regulation of substances Generally Recognized as Safe (GRAS) and the use of carbon monoxide in packaging for meat and fish / Vanessa K. Burrows and Cynthia Brougher -- Guidance for industry : frequently asked questions about GRAS / James C. Monahan.

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Holdings
Item type	Home library	Collection	Call number	Materials specified	Status	Date due	Barcode
Electronic-Books	OPJGU Sonepat- Campus	E-Books EBSCO			Available