MARC details
| 000 -LEADER |
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| fixed length control field |
02838cam a2200577 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
ocn989514593 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220712054557.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
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| fixed length control field |
m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
cr ||||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
110202s2011 nyua ob 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2020688312 |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
YDX |
| -- |
EBLCP |
| -- |
N$T |
| -- |
OCLCO |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781536115871 |
| Qualifying information |
ebook |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1536115878 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Cancelled/invalid ISBN |
9781612099248 |
| Qualifying information |
hardcover |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Cancelled/invalid ISBN |
1612099246 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)989514593 |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
n-us--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
KF3878 |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
LAW |
| Subject category code subdivision |
001000 |
| Source |
bisacsh |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
344.7304/232 |
| Edition number |
22 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
MAIN |
| 245 04 - TITLE STATEMENT |
|---|
| Title |
The FDA and Generally Recognized as Safe (GRAS) substances / |
| Statement of responsibility, etc |
James C. Monahan, editor. |
| 264 #1 - |
|---|
| -- |
Hauppauge, N.Y. : |
| -- |
Nova Science Publishers, |
| -- |
[2011] |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 online resource. |
| 336 ## - |
|---|
| -- |
text |
| -- |
txt |
| -- |
rdacontent |
| 337 ## - |
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| -- |
computer |
| -- |
c |
| -- |
rdamedia |
| 338 ## - |
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| -- |
online resource |
| -- |
cr |
| -- |
rdacarrier |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
Government procedures and operations |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Food and beverage consumption and health |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
FDA should strengthen its oversight of food ingredients determined to be Generally Recognized as Safe (GRAS) -- United States Government Accountability Office -- Federal regulation of substances Generally Recognized as Safe (GRAS) and the use of carbon monoxide in packaging for meat and fish / Vanessa K. Burrows and Cynthia Brougher -- Guidance for industry : frequently asked questions about GRAS / James C. Monahan. |
| 588 ## - |
|---|
| -- |
Description based on print version record. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
eBooks on EBSCOhost |
| Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
| 610 10 - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
United States. |
| Subordinate unit |
Food and Drug Administration. |
| 9 (RLIN) |
9402 |
| 610 17 - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
United States. |
| Subordinate unit |
Food and Drug Administration. |
| Source of heading or term |
fast |
| -- |
(OCoLC)fst00549734 |
| 9 (RLIN) |
9402 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food adulteration and inspection |
| General subdivision |
Law and legislation |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
1001564 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
LAW |
| General subdivision |
Administrative Law & Regulatory Practice. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
108670 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food adulteration and inspection |
| General subdivision |
Law and legislation. |
| Source of heading or term |
fast |
| -- |
(OCoLC)fst00930679 |
| 9 (RLIN) |
97632 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
United States. |
| Source of heading or term |
fast |
| -- |
(OCoLC)fst01204155 |
| 655 #4 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Electronic books. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Monahan, James C. |
| 9 (RLIN) |
1162181 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Display text |
Print version: |
| Title |
The FDA and Generally Recognized as Safe (GRAS) substances |
| Place, publisher, and date of publication |
Hauppauge, N.Y. : Nova Science Publishers, c2011. |
| International Standard Book Number |
9781612099248 (hardcover) |
| Record control number |
(DLC) 2011004604 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Food and beverage consumption and health series. |
| 9 (RLIN) |
930977 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1530578">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1530578</a> |
| 938 ## - |
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| -- |
YBP Library Services |
| -- |
YANK |
| -- |
14550885 |
| 938 ## - |
|---|
| -- |
EBSCOhost |
| -- |
EBSC |
| -- |
1530578 |
| 938 ## - |
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| -- |
ProQuest Ebook Central |
| -- |
EBLB |
| -- |
EBL4871759 |
| 994 ## - |
|---|
| -- |
92 |
| -- |
INOPJ |
