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			Educated tastes : food, drink, and connoisseur culture / edited and with an introduction by Jeremy Strong. by Strong, Jeremy Series: At table series Material type: Text; Literary form: Not fiction Publication details: Lincoln : University of Nebraska Press, ©2011 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			The polyphony of food : food through the prism of Maslow's pyramid / by Irina Perianova. by Perianova, Irina Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2012 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Language and Food : Verbal and Nonverbal Experiences / edited by Polly E. Szatrowski, University of Minnesota. by Szatrowski, Polly Ellen Series: Pragmatics & beyond ; v. 238. Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Amsterdam ; Philadelphia : John Benjamins Publishing Company, ©2014 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Art and Food. by Stupples, Peter Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Newcastle upon Tyne : Cambridge Scholars Publishing, 2014 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Word of mouth : what we talk about when we talk about food / Priscilla Parkhurst Ferguson. by Ferguson, Priscilla Parkhurst Series: California studies in food and culture ; 50. Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Berkeley : University of California Press, 2014 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Spiritual foodways : women's sacred journey with food / Teresa Marbut. by Marbut, Teresa Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Champaign, Illinois : Common Ground Publishing LLC, 2015 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			A symphony of flavors : food and music in concert / edited by Edmundo Murray. by Murray, Edmundo [editor.] Material type: Text; Format: available online ; Literary form: Not fiction ; Audience: Specialized; Publisher: Newcastle upon Tyne : Cambridge Scholars Publishing, 2015Copyright date: ©2015 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			What's cooking, mom? : narratives about food and family / edited by Tanya M. Cassidy and Florence Pasche Guignard. by Cassidy, Tanya M, 1963- [author,, editor.] Pasche Guignard, Florence, 1981- [author,, editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Bradford, ON : Demeter Press, [2015] Other title: What is cooking, mom? Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			The never-ending feast : the anthropology and archaeology of feasting / Kaori O'Connor. by O'Connor, Kaori [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London ; New York : Bloomsbury Academic, 2015 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Gender and food : from production to consumption and after / edited by Marcia Texler Segal, Vasilikie Demos. by Segal, Marcia Texler, 1940- [editor.] Demos, Vasilikie P [editor.] Series: Advances in gender research ; 22. Edition: First edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Bingley, UK : Emerald Group Publishing Limited, 2016Copyright date: ©2016 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Mothers and food : negotiating foodways from maternal perspectives / edited by Florence Pasche Guignard and Tanya M. Cassidy. by Cassidy, Tanya [author,, editor.] Pasche Guignard, Florence, 1981- [author,, editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Bradford, ON : Demeter Press, [2016]Copyright date: ©2016 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Who decides? : competing narratives in constructing tastes, consumption and choice / edited by Nina B. Namaste, Marta Nadales Ruiz. by Namaste, Nina B [editor.] Ruiz, Marta Nadales [editor.] Series: At the interface/probing the boundaries ; v. 97. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Leiden ; Boston : Brill Rodopi, [2018]Copyright date: ©2018 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			The politics of the pantry : stories, food, and social change / Michael Mikulak. by Mikulak, Michael Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Montreal : McGill-Queen's University Press, 2013 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			L'ethique du hamburger. penser l'agriculture et l'alimentation au xxie siecle by LETOURNEAU, LYNE, PIGEON, LOUIS-ETIENNE Material type: Text; Format: available online ; Literary form: Not fiction Publication details: QUEBEC : PR DE L'UNIVERSITE LAVAL, 2018 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Food philosophy : an introduction / David M. Kaplan. by Kaplan, David M [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Columbia University Press, [2020]Copyright date: ©2020 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Edible ideologies : representing food and meaning / edited by Kathleen LeBesco and Peter Naccarato. by LeBesco, Kathleen, 1970- Naccarato, Peter, 1970- Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Albany : State University of New York Press, ©2008 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Aguecheek's beef, belch's hiccup, and other gastronomic interjections : literature, culture, and food among the early moderns / Robert Appelbaum. by Appelbaum, Robert, 1952- Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Chicago : University of Chicago Press, 2006 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Consumption, food, and taste : culinary antinomies and commodity culture / Alan Warde. by Warde, Alan Material type: Text; Format: available online ; Literary form: Not fiction Publication details: London ; Thousand Oaks, Calif. : Sage Publications, 1997 Other title: Consumption, food & taste Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			The Gastronomica Reader. by Goldstein, Darra Material type: Text; Format: available online ; Literary form: Not fiction Publication details: CA : University of California Press, 2010 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Food, the body, and the self / Deborah Lupton. by Lupton, Deborah Material type: Text; Format: available online ; Literary form: Not fiction Publication details: London ; Thousand Oaks, Calif. : Sage Publications, 1996 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)