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Concentration and power in the food system : who controls what we eat? / Philip H. Howard. by Series: Contemporary food studies: economy, culture and politics ; v. 3.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: London, UK : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, [2016]Copyright date: ©2016
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The food sharing revolution : how start-ups, pop-ups, and co-ops are changing the way we eat / Michael S. Carolan. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, DC : Island Press, [2018]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Fat nation : a history of obesity in America / Jonathan Engel. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Lanham, Maryland : Rowman & Littlefield, [2018]
Other title:
  • History of obesity in America
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Farm Bill / Daniel Imhoff with Christina Badaracco. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction ; Audience: General;
Publisher: Washington, D.C : Island Press, 2019
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The food industry wars : marketing triumphs and blunders / Ronald D. Michman, Edward M. Mazze. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Westport, Conn. : Quorum, 1998
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
We are what we eat : ethnic food and the making of Americans / Donna R. Gabaccia ; [illustrations by Susan Keller]. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Cambridge, Mass. : Harvard University Press, 1998
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Food labelling : the FDA's role in the selection of healthy foods / Ethan C. Lefevre, editor. by Series: Food and beverage consumption and health series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, ©2009
Other title:
  • Food labeling
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Food politics : how the food industry influences nutrition and health / Marion Nestle. by Series: California studies in food and culture ; v. 3.
Edition: Rev. and expanded ed.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, ©2007
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
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