Summer pleasures, winter pleasures : a Hudson Valley cookbook / Peter G. Rose.
Material type: TextPublication details: Albany : State University of New York Press, ©2009.Description: 1 online resource (xiii, 138 pages) : illustrations (some color)Content type:- text
- computer
- online resource
- 9781441625977
- 1441625976
- 641.59747/3 22
- TX715 .R8337 2009eb
Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Electronic-Books | OPJGU Sonepat- Campus | E-Books EBSCO | Available |
Part I: Summer. Breakfast foods that make a difference -- Sandwiches to enjoy at home or to take along -- Salads, with fresh or cooked vegetables -- Soups, cold for a hot summer's day -- Hors d'oeuvres or anytime snacks -- Simple main courses -- Vegetables and grains -- Desserts- (not so) sinful, sweet indulgences -- Cookies, small treats to take along -- The little extras that make any occasion special -- Part II: Winter. Breakfast foods that make a difference -- Sandwiches -- Salads -- Soups, hot for a cold winter's day -- Hors d'oeuvres or anytime snacks -- Simple main courses -- Vegetables, fruits, or grains -- Desserts -- Cookies, small treats to enjoy by the fire -- The little extras that make any occasion special.
Print version record.
English.
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