The Fats of Life : (Record no. 2923258)

MARC details
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007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100617s2010 njua ob 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2009020397
040 ## - CATALOGING SOURCE
Original cataloging agency N$T
Language of cataloging eng
Description conventions pn
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015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBB059463
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 101505028
Source DNLM
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 015544012
Source Uk
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780813549194
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0813549191
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9780813546773
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 081354677X
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9780813554235
Qualifying information (trade pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 0813554233
Qualifying information (trade pbk.)
024 8# - OTHER STANDARD IDENTIFIER
Standard number or code 9786612562419
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000047782291
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OCLC library identifier AU@
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OCLC library identifier DEBBG
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OCLC library identifier DEBBG
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OCLC library identifier DEBSZ
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OCLC library identifier DEBSZ
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OCLC library identifier DEBSZ
System control number 431105057
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OCLC library identifier NZ1
System control number 13865203
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)642204453
Canceled/invalid control number (OCoLC)647087815
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037 ## - SOURCE OF ACQUISITION
Stock number 256241
Source of stock number/acquisition MIL
037 ## - SOURCE OF ACQUISITION
Stock number 22573/ctt4jw3p4
Source of stock number/acquisition JSTOR
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP752.F35
Item number L39 2010eb
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number 2010 C-648
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QU 90
Item number L421f 2010
070 ## - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number QP752.F35
Item number L39 2010
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED
Subject category code subdivision 060000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code SCI013000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED000000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED060000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 612.3/97
Edition number 22
084 ## - OTHER CLASSIFICATION NUMBER
Classification number 44.21
Source of number bcl
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lawrence, Glen D.,
Dates associated with a name 1948-
9 (RLIN) 1465689
245 14 - TITLE STATEMENT
Title The Fats of Life :
Remainder of title Essential Fatty Acids in Health and Disease /
Statement of responsibility, etc Glen D. Lawrence.
246 30 - VARYING FORM OF TITLE
Title proper/short title Essential fatty acids in health and disease
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Brunswick, N.J. :
Name of publisher, distributor, etc Rutgers University Press,
Date of publication, distribution, etc ©2010.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xvi, 277 pages) :
Other physical details illustrations
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The dietary fat doctrine -- Lipid terminology, structure, and function -- Some dietary fats are essential -- Signals, messengers, and responses -- Oxidation and lipid peroxidation -- Atherosclerosis -- Risk factors in cardiovascular disease -- Lipid-lowering drugs -- Inflammation, anti-inflammatory drugs, and lipid mediators -- Cancer and immunity -- Neurological development, memory, and learning -- Functional disorders of the nervous system -- Neurodegenerative diseases -- Obesity : health consequences and dietary influences -- Dietary choices for comprehensive health.
588 0# -
-- Print version record.
520 ## - SUMMARY, ETC.
Summary, etc The Fats of Life delineates the importance of essential fatty acids, with a focus on distinctions between omega-3 and omega-6 fatty acid variants. The chemical and biochemical characteristics of these fatty acids and their metabolism to a vast array of potent bioactive messengers are described in the context of their potential effects on general health and impact on various diseases and neurological disorders.
590 ## - LOCAL NOTE (RLIN)
Local note eBooks on EBSCOhost
Provenance (VM) [OBSOLETE] EBSCO eBook Subscription Academic Collection - Worldwide
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fatty acids in human nutrition.
9 (RLIN) 300221
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Essential fatty acids
General subdivision Physiological effect.
9 (RLIN) 300222
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diet in disease.
9 (RLIN) 177405
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health behavior.
9 (RLIN) 44259
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fatty Acids, Essential
General subdivision metabolism
9 (RLIN) 1465690
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diet
9 (RLIN) 126599
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dietary Fats
General subdivision metabolism
9 (RLIN) 1465691
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health Behavior
9 (RLIN) 44259
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nervous System
General subdivision metabolism
9 (RLIN) 1465692
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Acides gras dans l'alimentation humaine.
9 (RLIN) 1465693
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Acides gras essentiels
General subdivision Effets physiologiques.
9 (RLIN) 1465694
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Régimes alimentaires.
9 (RLIN) 940533
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Habitudes sanitaires.
9 (RLIN) 691922
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element MEDICAL
General subdivision Nutrition.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element SCIENCE
General subdivision Chemistry
-- General.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Essential fatty acids
General subdivision Physiological effect.
Source of heading or term fast
-- (OCoLC)fst00915469
9 (RLIN) 300222
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fatty acids in human nutrition.
Source of heading or term fast
-- (OCoLC)fst00921970
9 (RLIN) 300221
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Voedingsstoffen.
Source of heading or term gtt
9 (RLIN) 1386672
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vetzuren.
Source of heading or term gtt
9 (RLIN) 1402835
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Voedingsleer.
Source of heading or term gtt
9 (RLIN) 1465695
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Stofwisseling.
Source of heading or term gtt
9 (RLIN) 1327817
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fysiologische aspecten.
Source of heading or term gtt
9 (RLIN) 1334674
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Essentielle Fettsäuren.
Source of heading or term idszbz
9 (RLIN) 1465696
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Ernährungsphysiologie.
Source of heading or term idszbz
9 (RLIN) 1300010
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fettsäurestoffwechsel.
Source of heading or term idszbz
9 (RLIN) 1465697
655 #0 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading Lawrence, Glen D., 1948-
Title Fats of life.
Place, publisher, and date of publication New Brunswick, N.J. : Rutgers University Press, ©2010
International Standard Book Number 9780813546773
Record control number (DLC) 2009020397
-- (OCoLC)326466241
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=321674">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=321674</a>
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994 ## -
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Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Date last seen Price effective from Koha item type
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