Food for all in Africa : sustainable intensification for African farmers /

Conway, Gordon,

Food for all in Africa : sustainable intensification for African farmers / Gordon Conway, Ousmane Badiane, and Katrin Glatzel. - 1 online resource

Includes bibliographical references and index.

African farms and farmers -- Hunger and malnutrition -- The threats to food security -- Resilient farmers -- Sustainable agriculture -- Agriculture and ecology -- The new genetics -- Value chains -- Digital farmers -- Transforming agriculture -- Leadership and performance.

"Describes how Africa's farmers can be helped not only to feed themselves and their families but also to gain income by producing food and other crops and livestock products for sale to Africa's growing urban and export markets"--

9781501744419 (electronic book) 1501744410 (electronic book) 9781501744426 (electronic book) 1501744429 (electronic book)

16156348

22573/ctvfb9b8k JSTOR

2019016997


Food security--Africa, Sub-Saharan.
Agricultural intensification--Africa, Sub-Saharan.
Sustainable agriculture--Africa, Sub-Saharan.
Produce trade--Africa, Sub-Saharan.
Farms, Small--Africa, Sub-Saharan.
Sécurité alimentaire--Afrique subsaharienne.
Intensification agricole--Afrique subsaharienne.
Agriculture durable--Afrique subsaharienne.
Produits agricoles--Commerce--Afrique subsaharienne.
Petites exploitations agricoles--Afrique subsaharienne.
SOCIAL SCIENCE--Agriculture & Food.
Agricultural intensification.
Farms, Small.
Food security.
Produce trade.
Sustainable agriculture.


Sub-Saharan Africa.


Electronic books.

HD9017.A3572 / C66 2019

338.1/967

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