000 | 05852cam a2200565Ii 4500 | ||
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001 | ocn956991351 | ||
003 | OCoLC | ||
005 | 20220712035709.0 | ||
006 | m o d | ||
007 | cr mn||||||||| | ||
008 | 160819t20162016enka ob 100 0 eng d | ||
040 |
_aN$T _beng _erda _epn _cN$T _dOCLCO _dIDEBK _dOCLCF _dYDX _dMERUC _dOSU _dOCLCQ _dG3B _dIGB _dSTF _dOCLCO |
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019 |
_a957318195 _a957597368 _a960703370 |
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020 |
_a9781443898188 _q(electronic bk.) |
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020 |
_a144389818X _q(electronic bk.) |
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020 |
_z9781443894746 _q(hardcover ; _qvolume 1) |
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020 |
_z1443894745 _q(hardcover ; _qvolume 1) |
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035 |
_a(OCoLC)956991351 _z(OCoLC)957318195 _z(OCoLC)957597368 _z(OCoLC)960703370 |
||
037 |
_a949263 _bMIL |
||
050 | 4 |
_aS494.5.U72 _bA87 2014eb |
|
072 | 7 |
_aTEC _x003030 _2bisacsh |
|
072 | 7 |
_aTEC _x003080 _2bisacsh |
|
082 | 0 | 4 |
_a630.91732 _223 |
049 | _aMAIN | ||
110 | 2 |
_aAssociation of European Schools of Planning. _bSpecial Working Group on Sustainable Food Planning. _bConference _n(6th : _d2014 : _cLeeuwarden, Netherlands) _91122428 |
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245 | 1 | 0 |
_aAgriculture in an urbanizing society : _bproceedings of the sixth AESOP Conference on Sustainable Food Planning : "finding spaces for productive cities" November 5-7, 2014, Leeuwarden, the Netherlands / _cedited by Rob Roggema. |
264 | 1 |
_aNewcastle upon Tyne, UK : _bCambridge Scholars Publishing, _c2016. |
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264 | 4 | _c©2016 | |
300 |
_a1 online resource (xxiv, 549 pages) : _billustrations |
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336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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504 | _aIncludes bibliographical references. | ||
505 | 0 | _aPlanning the urban food system of the Lisbon metropolitan area in Portugal: a conceptual framework / Rosário Oliveira and Maria João Morgado -- Metropolitan foodsheds as spatial references for a landscape-based assessment of regional food supply / Dirk Wascher, Michiel van Eupen, Stefano Corsi, Guido Sali, and Ingo Zasada -- Via Emilia: infrastructure for cultural landscape and food heritage / Anna Chiara Leardini and Stefano Serventi -- Food flows and food systems in desert landscapes: edible landscapes in Qatar and the Arabian Gulf / Anna Grichting, Reem Awwaad, Luzita Ball and Paige Tantillo -- The Rotterdam metabolists: a step further than the ecopolis strategy for urban food production / Jeroen de Vries -- Agri-tecture in a row. Urban agriculture for creative housing as a way of smart living: the case study of Woensel-West, Eindhoven / Natalia Mylonaki, Bauke de Vries, Maarten Willems, and Tom Veeger -- The open food-production university of the Danube: landscape as educational interface / Nikolaos Margaritis and Daniel Jauslin -- Contesting western agricultural models in Queens, New York / Steven Buchanan -- Agriculture in the Mediterranean urban phenomenon: Rome foodscapes as an infrastructure / Benedetta Di Donato, Aurora Cavallo, and Davide Marino -- Urban gardening in the Ruhr metropolis: methods and criteria for identification of areas for urban gardening / Denise Kemper and Wiebke Weltring -- A review of the main concepts of integrating agriculture in public landscapes and open spaces / Seyyed Mohammad Reza Khalilnezhad and Kai Tobias -- Finding spaces for urban food production: matching spatial and stakeholder analysis with urban agriculture approaches in the urban renewal area of Dortmund-Hörde, Germany / Michael Roth, Miryam Frixen, Carlos Tobisch, and Thomas Scholle -- Urban gardening: is it really about food security? / Elizabeth Brabec -- Top-down policies and bottom-up practices in urban and peri-urban agriculture: an Italian dilemma / Giuseppe Cinà and Francesco Di Iacovo -- Controversies and opportunities for Chinese urban agriculture / Ning Gao and Shenxuan Zhu -- Food planning and landscape in the "Gastropolis" of New York Arnold van der Valk -- Urban agriculture quick scan map: meta-design as a strategic tool for collaborative urban planning / Berit Piepgras -- Twenty-five years of the Emscher regional landcape park: evaluation and perspectives for agriculture in 2014 / Denise Kemper and Bernd Pölling -- Urban agriculture in São Paulo, Brazil: actors, spaces, and governance models / Giula Giacchè and Wânia Rezende Silva -- From a twentieth-century utopia to a twenty-first-century refuge? / Kumru Arapgirlioğlu and Deniz Altay Baykan -- The "cultivated urban gardens" role within the industrial renewal context: the case of Villeurbanne, France / Mónica A. Hernández H. -- Fooding the city: everyday food practices and the transition to sustainability / Nevin Cohen and Rositsa Ilieva. | |
588 | 0 | _aPrint version record. | |
590 |
_aeBooks on EBSCOhost _bEBSCO eBook Subscription Academic Collection - Worldwide |
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650 | 0 |
_aUrban agriculture _vCongresses. _91122429 |
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650 | 6 |
_aAgriculture urbaine _vCongrès. _91122430 |
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650 | 7 |
_aTECHNOLOGY & ENGINEERING _xAgriculture _xAgronomy _xCrop Science. _2bisacsh _9864814 |
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650 | 7 |
_aTECHNOLOGY & ENGINEERING _xAgriculture _xAgronomy _xGeneral. _2bisacsh _9872179 |
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650 | 7 |
_aUrban agriculture. _2fast _0(OCoLC)fst01162356 _950695 |
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655 | 4 | _aElectronic books. | |
655 | 7 |
_aConference papers and proceedings. _2fast _0(OCoLC)fst01423772 |
|
776 | 0 | 8 |
_iPrint version: Association of European Schools of Planning. Special Working Group on Sustainable Food Planning. Conference (6th : 2014 : Leeuwarden, Netherlands). _tAgriculture in an urbanizing society. _dNewcastle upon Tyne, UK : Cambridge Scholars Publishing, 2016-2017 _z1443894745 _w(OCoLC)959424878 |
856 | 4 | 0 | _uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1338972 |
938 |
_aEBSCOhost _bEBSC _n1338972 |
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938 |
_aProQuest MyiLibrary Digital eBook Collection _bIDEB _ncis35540960 |
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938 |
_aYBP Library Services _bYANK _n13129581 |
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994 |
_a92 _bINOPJ |
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999 |
_c2804696 _d2804696 |