000 | 03993cam a2200805Ma 4500 | ||
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001 | ocn802049880 | ||
003 | OCoLC | ||
005 | 20220711175637.0 | ||
006 | m o d | ||
007 | cr cn||||||||| | ||
008 | 111117s2012 mdua ob 001 0 eng d | ||
010 | _z 2011024308 | ||
040 |
_aE7B _beng _epn _cE7B _dN$T _dOCLCQ _dTEFOD _dOCLCF _dDAD _dOCLCO _dTOH _dEYP _dEBLCP _dYDXCP _dMHW _dDEBSZ _dOCLCO _dTEFOD _dOCLCQ _dOCLCO _dOCL _dOCLCO _dOCLCQ _dSNK _dDKU _dAUW _dIGB _dD6H _dHCO _dVTS _dAGLDB _dNTG _dG3B _dS8J _dS9I _dMQY _dM8D _dOCLCQ _dOCLCO |
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019 |
_a815772279 _a1049850564 _a1050106381 |
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020 |
_a9781442213418 _q(electronic bk.) |
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020 |
_a1442213418 _q(electronic bk.) |
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020 |
_z9781442213401 _q(pbk. ; _qalk. paper) |
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020 | _z9781442213395 | ||
020 |
_z144221340X _q(pbk. ; _qalk. paper) |
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029 | 1 |
_aDEBSZ _b397332637 |
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029 | 1 |
_aDEBSZ _b431155763 |
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035 |
_a(OCoLC)802049880 _z(OCoLC)815772279 _z(OCoLC)1049850564 _z(OCoLC)1050106381 |
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037 |
_bOverDrive, Inc. _nhttp://www.overdrive.com |
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037 |
_a8296E989-2E06-464D-8DDB-84CD88C76ED1 _bOverDrive, Inc. _nhttp://www.overdrive.com |
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050 | 4 |
_aRA784 _b.F46 2012eb |
|
072 | 7 |
_aHEA _x006000 _2bisacsh |
|
072 | 7 |
_aHEA _x034000 _2bisacsh |
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072 | 7 |
_aHEA _x017000 _2bisacsh |
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072 | 7 |
_aMED _x060000 _2bisacsh |
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082 | 0 | 4 |
_a613.2 _223 |
049 | _aMAIN | ||
100 | 1 |
_aFenster, Michael S., _d1964- _9885098 |
|
245 | 1 | 0 |
_aEating well, living better : _bthe grassroots gourmet guide to good health and great food / _cMichael S. Fenster. |
260 |
_aLanham, Md. : _bRowman & Littlefield, _c©2012. |
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300 |
_a1 online resource (xi, 319 pages :) : _bcolor illustrations |
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336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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347 |
_adata file _2rda |
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504 | _aIncludes bibliographical references and indexes. | ||
520 | _aMichael Fenster, a cardiologist and professional chef, offers a realistic approach to losing weight, eating a balanced diet, and enjoying good food. He offers advice on reading labels, avoiding processed food, timing meals, adjusting portion sizes, and indulging once in a while in order to transform eating habits and maintain a healthy lifestyle. | ||
590 |
_aeBooks on EBSCOhost _bEBSCO eBook Subscription Academic Collection - Worldwide |
||
650 | 0 |
_aNutrition _vPopular works. _9885099 |
|
650 | 0 |
_aDiet _xPsychological aspects _vPopular works. _9885100 |
|
650 | 0 |
_aHealth _vPopular works. _9885101 |
|
650 | 0 |
_aFood preferences _vPopular works. _9885102 |
|
650 | 6 |
_aNutrition _vOuvrages de vulgarisation. _9885103 |
|
650 | 6 |
_aAlimentation _xAspect psychologique _vOuvrages de vulgarisation. _9885104 |
|
650 | 6 |
_aSanté _vOuvrages de vulgarisation. _9885105 |
|
650 | 6 |
_aPréférences alimentaires _vOuvrages de vulgarisation. _9885106 |
|
650 | 7 |
_aHEALTH & FITNESS _xDiets. _2bisacsh _9885107 |
|
650 | 7 |
_aHEALTH & FITNESS _xFood Content Guides. _2bisacsh _9885108 |
|
650 | 7 |
_aHEALTH & FITNESS _xNutrition. _2bisacsh _9885109 |
|
650 | 7 |
_aMEDICAL _xNursing _xNutrition. _2bisacsh _9883745 |
|
650 | 7 |
_aMEDICAL _xNutrition. _2bisacsh |
|
650 | 7 |
_aDiet _xPsychological aspects. _2fast _0(OCoLC)fst00893302 _9873061 |
|
650 | 7 |
_aFood preferences. _2fast _0(OCoLC)fst00930981 _9132348 |
|
650 | 7 |
_aHealth. _2fast _0(OCoLC)fst00952743 _941212 |
|
650 | 7 |
_aNutrition. _2fast _0(OCoLC)fst01042187 _941669 |
|
655 | 4 | _aElectronic books. | |
655 | 7 |
_aPopular works. _2fast _0(OCoLC)fst01423846 _964761 |
|
776 | 0 | 8 |
_iPrint version: _aFenster, Michael S., 1964- _tEating well, living better. _dLanham, Md. : Rowman & Littlefield, ©2012 _w(DLC) 2011024308 |
856 | 4 | 0 | _uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=469278 |
938 |
_aProQuest Ebook Central _bEBLB _nEBL948659 |
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938 |
_aebrary _bEBRY _nebr10573593 |
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938 |
_aEBSCOhost _bEBSC _n469278 |
||
938 |
_aYBP Library Services _bYANK _n9003555 |
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994 |
_a92 _bINOPJ |
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999 |
_c2737087 _d2737087 |