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			Traditional dietary culture of Southeast Asia : its formation and pedigree / Akira Matsuyama ; translated by Atsunobu Tomomatsu. by Matsuyama, Akira, 1919- Tomomatsu, Atsunobu [translator.] Material type: Text; Format: available online ; Literary form: Not fiction Language: English Original language: Japanese Publisher: Abingdon, Oxon ; New York : Routledge, 2009Copyright date: ©2003 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Kinship and food in South East Asia / edited by Monica Janowski & Fiona Kerlogue. by Janowski, Monica Kerlogue, Fiona Series: NIAS studies in Asian topics ; 38. Edition: 1. publ. Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Copenhagen : Abingdon : NIAS ; Marston [distributor], 2007 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)

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