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			Foodscapes, foodfields, and identities in Yucatán / Steffan Igor Ayora-Diaz. by Ayora Díaz, Steffan Igor [author.] Series: Latin America studies ; 99. Material type: Text; Format: available online ; Literary form: Not fiction Publisher number: EB00825489 Recorded Books Publication details: New York : Berghahn Books, ©2012 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)
			Cooking technology : transformations in culinary practice in Mexico and Latin America / edited by Steffan Igor Ayora-Diaz. by Ayora Díaz, Steffan Igor [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London ; New York, NY : Bloomsbury Academic, an imprint of Bloomsbury Publishing, Plc., 2016Copyright date: ©2016 Online resources: Click here to access online Availability: Items available for loan: OPJGU Sonepat- Campus (1). Place hold Add to cart (remove)

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