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Pour une écoalimentation : 10 belles histoires / sous la direction de Lucie Sauvé, Nayla Naoufal et Eva Auzou. by Series: Collection Santé et société (Presses de l'Université du Québec)
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Québec (Québec) : Presses de l'Université du Québec, [2013]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The life of cheese : crafting food and value in America / Heather Paxson. by Series: California studies in food and culture ; 41.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, ©2013
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Growing local : case studies on local food supply chains / edited by Robert P. King, Michael S. Hand, and Miguel I. Gómez. by Series: Our sustainable future
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Lincoln : University of Nebraska Press, 2014
Other title:
  • Case studies on local food supply chains
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Saving farmland : the fight for real food / Nathalie Chambers ; wth Robin Alys Roberts and Sophie Wooding ; foreword by Nancy J. Turner. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: [Victoria, British Columbia] : Rocky Mountain Books, [2015]Copyright date: ©2015
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The deepest roots : finding food and community on a Pacific Northwest island / Kathleen Alcalá ; Joel Sackett. by
Edition: 1st edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Seattle : A Ruth Kirk Book ; University of Washington Press, [2016]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Local food systems : background, federal policies and programs / Tabitha Wagner, editor. by Series: Agriculture issues and policies
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : Novinka, [2016]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Earth eats : real food green living / Annie Corrigan with Daniel Orr. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Bloomington, Indiana : Indiana University Press, [2017]Copyright date: ©2017
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
A land not forgotten : indigenous food security and land-based practices in northern Ontario / an edited collection manuscript submitted by Michael A. Robidoux & Courtney W. Mason. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Winnipeg, Manitoba : University of Manitoba Press, 2017
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Selling local : why local food movements matter / Jennifer Meta Robinson and James Robert Farmer. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Bloomington, Indiana : Indiana University Press, [2017]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Making local food work : the challenges and opportunities of today's small farmers / Brandi Janssen. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Iowa City : University of Iowa Press, [2017]Copyright date: ©2017
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The Chesapeake Table : your guide to eating local / Renee Brooks Catacalos. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Baltimore : Johns Hopkins University Press, 2018Copyright date: ©2018
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Local food systems : background and issues / Christopher L. Waltz, editor. by Series: Agriculture issues and policies series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New York : NOVA, Nova Science Publishers, Inc., [2011]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Local food networks and activism in the heartland / Thomas R. Sadler, Heather McIlvaine-Newsad, Bill Knox, editors. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Champaign, Ill. : Common Ground Pub., 2013
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Naming food after places : food relocalisation and knowledge dynamics in rural development / edited by Maria Fonte, Apostolos G. Papadopoulos. by Series: Perspectives on rural policy and planning
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Farnham, Surrey, England ; Burlington, VT : Ashgate, ©2010
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The locavore's kitchen : a cook's guide to seasonal eating and preserving / Marilou K. Suszko. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Athens : Ohio University Press, ©2011
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
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