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Sugar and modernity in Latin America : interdisciplinary perspectives / edited by Vinicius Mariano de Carvalho [and three others] ; layout and typeset, Ryevad Grafisk, Anette Ryevad ; cover design, Jørgen Sparre.

Contributor(s): Material type: TextTextPublisher: [Åarhus, Denmark] : Aarhus University Press, 2014Copyright date: ©2014Description: 1 online resource (174 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 8771243623
  • 9788771243628
Subject(s): Genre/Form: Additional physical formats: Print version:: Sugar and modernity in Latin America : interdisciplinary perspectives.DDC classification:
  • 547.3 23
LOC classification:
  • QP702.S85 .S843 2014eb
NLM classification:
  • 2014 L-421
  • WA 712
Online resources:
Contents:
The problem of health. Is there a correlation between high sugar consumption and the increase in health problems in Latin America? -- The preference for sweetness. Sweetness preference, sugar intake, and obesity in Latin America -- Tasting time : the meanning of sugar in Cuba -- The glocalized practices. Est̀s aqu̕ para ser feliz : the globalization of sweetened soft drinks in Mexico -- The sweet tooth of mother earth : sugar's symbolic ways among the Highland Indians in Bolivia -- Production methods and quality of sugar cane in Latin America -- The art of slavery. The perceptions of modernity in Još Lins do Rego's sugar cane cycle, or "not all sugar is sweet" -- "Sin az︢car no hay pa̕s" : transcultural images of sugar and modernity in the poetry of Nicol̀s Guilľn.
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Electronic-Books Electronic-Books OPJGU Sonepat- Campus E-Books EBSCO Available

Includes bibliographical references at the end of each chapters.

Print version record.

The problem of health. Is there a correlation between high sugar consumption and the increase in health problems in Latin America? -- The preference for sweetness. Sweetness preference, sugar intake, and obesity in Latin America -- Tasting time : the meanning of sugar in Cuba -- The glocalized practices. Est̀s aqu̕ para ser feliz : the globalization of sweetened soft drinks in Mexico -- The sweet tooth of mother earth : sugar's symbolic ways among the Highland Indians in Bolivia -- Production methods and quality of sugar cane in Latin America -- The art of slavery. The perceptions of modernity in Još Lins do Rego's sugar cane cycle, or "not all sugar is sweet" -- "Sin az︢car no hay pa̕s" : transcultural images of sugar and modernity in the poetry of Nicol̀s Guilľn.

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