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22.5.2. 22.5.3. 22.6. 22.6.1. 22.6.2. 22.6.3. 22.6.4. 22.6.5. 22.6.6. 22.6.7. 22.6.8. 22.6.9. 22.6.10. 22.6.11. 22.6.12. 22.6.13. 22.7. 22.7.1. 22.7.2. 22.7.3. 22.7.4. 22.7.5. 22.8. 22.9. Food process engineering and technology / Zeki Berk. by Series: Food science and technology (Academic Press)
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: 22.5.2. 22.5.3. 22.6. 22.6.1. 22.6.2. 22.6.3. 22.6.4. 22.6.5. 22.6.6. 22.6.7. 22.6.8. 22.6.9. 22.6.10. 22.6.11. 22.6.12. 22.6.13. 22.7. 22.7.1. 22.7.2. 22.7.3. 22.7.4. 22.7.5. 22.8. 22.9.
Publication details: Burlington : Elsevier Science, 2013
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Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Enfoque agroindustrial para la transformación hortofruticola : perspectiva de gestión operativa en fábrica / Edwin Causado Rodríguez, Óscar Ospino Ayala, Eduardo Cabrera Durán. by
Edition: Primera edición.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Santa Marta : Universidad del Magdalena, 2020
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Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Food process engineering and technology / Zeki Berk. by Series: Food science and technology international series
Edition: 1st ed.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Amsterdam ; Boston : Elsevier/Academic Press, 2009
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Availability: Items available for loan: OPJGU Sonepat- Campus (1).
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