Your search returned 3 results.

Not what you expected? Check for suggestions
Sort
Results
The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S.D. Engelhardt, Ted Ownby. by Series: Southern Foodways Alliance studies in culture, people, and place
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Athens ; London : University of Georgia Press, 2013
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The new encyclopedia of Southern culture. Volume 7, Foodways / John T. Edge, volume editor. by Series: New encyclopedia of Southern culture ; v. 7.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chapel Hill : University of North Carolina Press, [2007]Copyright date: ©2007
Other title:
  • Foodways
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The World in a Skillet : a Food Lover's Tour of the New American South. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Chapel Hill : University of North Carolina Press, 2012
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Pages

O.P. Jindal Global University, Sonepat-Narela Road, Sonepat, Haryana (India) - 131001

Send your feedback to glus@jgu.edu.in

Hosted, Implemented & Customized by: BestBookBuddies   |   Maintained by: Global Library