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Encyclopedia of pasta / Oretta Zanini De Vita ; translated by Maureen B. Fant ; with a foreword by Carol Field. by Series: California studies in food and culture ; 26.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Language: English Original language: Italian
Publication details: Berkeley : University of California Press, c2009
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Free for all : fixing school food in America / Janet Poppendieck. by Series: California studies in food and culture ; 28.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, ©2010
Other title:
  • Fixing school food in America
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The taste of place : a cultural journey into terroir / Amy B. Trubek. by Series: California studies in food and culture ; 20.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, ©2008
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Breaking Bread : Recipes and Stories from Immigrant Kitchens. by Series: California studies in food and culture ; 29.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, 2010
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Safe food : the politics of food safety / Marion Nestle. by Series: California studies in food and culture ; 5.
Edition: Updated and expanded.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, ©2010
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Weighing In : Obesity, Food Justice, and the Limits of Capitalism / Julie Guthman. by Series: California studies in food and culture ; 32.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Berkeley : University of California Press, [2011]
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Eating mud crabs in Kandahar : stories of food during wartime by the world's leading correspondents / edited by Matt McAllester. by Series: California studies in food and culture ; 31.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, ©2011
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Food politics : how the food industry influences nutrition and health / Marion Nestle. by Series: California studies in food and culture ; v. 3.
Edition: Rev. and expanded ed.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, ©2007
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
The philosophy of food / edited by David M. Kaplan. by Series: California studies in food and culture
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, ©2012
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Why Calories Count : From Science to Politics / Marion Nestle and Malden Nesheim. by Series: California studies in food and culture ; 33.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, 2012
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Coffee life in Japan / Merry White. by Series: California studies in food and culture ; 36.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Berkeley : University of California Press, [2012]Copyright date: ©2012
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
Curried cultures : globalization, food, and South Asia / edited by Krishnendu Ray and Tulasi Srinivas. by Series: California studies in food and culture ; 34.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, ©2012
Online resources:
Availability: Items available for loan: OPJGU Sonepat- Campus (1).
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