TY  - GEN
AU  - Hitzmann,Bernd
AU  - Hitzmann,Bernd
TI  - Bioprocess Monitoring and Control
SN  - books978-3-03936-933-1
PY  - 2020///
CY  - Basel, Switzerland
PB  - MDPI - Multidisciplinary Digital Publishing Institute
KW  - Research & information: general
KW  - bicssc
KW  - Biology, life sciences
KW  - bioenvironmental control
KW  - model-predictive controller
KW  - zonal controlling
KW  - dynamic modelling
KW  - flotation
KW  - bioleaching
KW  - frother
KW  - mixed culture
KW  - machine learning
KW  - Raman spectroscopy
KW  - downstream processing
KW  - chromatography
KW  - flow cell
KW  - extended Kalman filter
KW  - biotechnological processes
KW  - bioreactor control
KW  - specific growth rate control
KW  - batch-to-batch reproducibility
KW  - thermal sensation
KW  - thermal comfort
KW  - machine-learning
KW  - prediction
KW  - adaptive controlling
KW  - thermal growth curve
KW  - temperature modeling
KW  - thermoregulation
KW  - monitoring and control
KW  - bioprocess engineering
KW  - calorimetry
KW  - biocontrol agent
KW  - Bacillus subtilis natto
KW  - isolation
KW  - molecular identification
KW  - medium optimization
KW  - antimicrobial activity
KW  - bactericides
KW  - spectral analyses
KW  - biological selenate reduction
KW  - electron donor competition
KW  - nitrate
KW  - perchlorate
KW  - sequencing batch
KW  - Pseudomonas
KW  - siderophores
KW  - antagonism
KW  - batch fermentation
KW  - exponential fed-batch fermentation
KW  - bio-friendly formulations
KW  - biocontrol
KW  - nonlinear state estimation
KW  - geometric observer
KW  - bioreactor
KW  - continuous system
KW  - model-based sensor
KW  - well-defined macromolecules
KW  - sequence-defined macromolecules
KW  - sequence-defined polymers
KW  - conjugated oligomers
KW  - oligo(arylene ethynylene)s
KW  - biosensors
KW  - sensors
KW  - process monitoring
KW  - bioprocess monitoring and control
KW  - signal noise management
KW  - dielectric spectroscopy
KW  - PAT
KW  - microbial bioprocessing
KW  - n/a
N1  - Open Access
N2  - Process monitoring and control are fundamental to all processes; this holds especially for bioprocesses, due to their complex nature. Usually, bioprocesses deal with living cells, which have their own regulatory systems. It helps to adjust the cell to its environmental condition. This must not be the optimal condition that the cell needs to produce whatever is desired. Therefore, a close monitoring of the cell and its environment is essential to provide optimal conditions for production. Without measurement, no information of the current process state is obtained. In this book, methods and techniques are provided for the monitoring and control of bioprocesses. From new developments for sensors, the application of spectroscopy and modelling approaches, the estimation and observer implementation for ethanol production and the development and scale-up of various bioprocesses and their closed loop control information are presented. The processes discussed here are very diverse. The major applications are cultivation processes, where microorganisms were grown, but also an incubation process of bird's eggs, as well as an indoor climate control for humans, will be discussed. Altogether, in 12 chapters, nine original research papers and three reviews are presented
UR  - https://mdpi.com/books/pdfview/book/2827
UR  - https://directory.doabooks.org/handle/20.500.12854/69058
ER  -