TY  - BOOK
AU  - Carney,Judith Ann
TI  - Black rice: the African origins of rice cultivation in the Americas 
SN  - 9780674029217
AV  - SB191.R5 C35 2001
U1  - 633.1/8/0975 21
PY  - 2001///]
CY  - Cambridge, Massachusetts
PB  - Harvard University Press
KW  - Rice
KW  - Southern States
KW  - History
KW  - Africa, West
KW  - Slaves
KW  - Riz
KW  - États-Unis (Sud)
KW  - Histoire
KW  - Afrique occidentale
KW  - Esclaves
KW  - TECHNOLOGY & ENGINEERING
KW  - Agriculture
KW  - Agronomy
KW  - Crop Science
KW  - bisacsh
KW  - SOCIAL SCIENCE
KW  - Ethnic Studies
KW  - African American Studies
KW  - fast
KW  - Sklaverei
KW  - gnd
KW  - Reisanbau
KW  - Rijstbouw
KW  - gtt
KW  - Slaven (arbeid)
KW  - West Africa
KW  - Westafrika
KW  - USA
KW  - Südstaaten
KW  - Electronic books
N1  - Includes bibliographical references (pages 217-232) and index; Frontmatter --; Contents --; Figures --; Preface --; Introduction --; 1. Encounters --; 2. Rice Origins and Indigenous Knowledge --; 3. Out of Africa: Rice Culture and African Continuities --; 4. This Was "Woman's Wuck" --; 5. African Rice and the AtlanticWorld --; 6. Legacies --; Notes --; References --; Index; Electronic reproduction; [Place of publication not identified]; HathiTrust Digital Library; 2010
N2  - "Through agricultural and historical evidence, [the author establishes] the independent domestication of rice in West Africa and its vital significance there for a millennium before Europeans arrived and the slave trade began."--Jacket
UR  - https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=281966
ER  -