TY  - BOOK
AU  - Roberts,Cynthia A.
TI  - The food safety information handbook
SN  - 0585402477
AV  - TX531 .R57 2001eb
U1  - 363.19/26 21
PY  - 2001///
CY  - Westport, CT
PB  - Oryx Press
KW  - Food adulteration and inspection
KW  - Food contamination
KW  - Food Contamination
KW  - Food Inspection
KW  - Aliments
KW  - Contamination
KW  - Inspection
KW  - HEALTH & FITNESS
KW  - Safety
KW  - bisacsh
KW  - fast
KW  - Electronic books
N1  - Includes bibliographical references and index; 1; An Overview of Food Safety --; 2; Issues in Food Safety --; 3; Chronology of Food Safety-Related Events --; 4; Food Safety Regulation --; 5; Food Safety Statistics --; 6; Careers in Food Safety --; 7; Reports and Brochures --; 8; Books and Newsletters --; 9; Internet Web Sites and Electronic Media --; 10; Educational Materials --; 11; Organizations, Cooperative Extension, Hotlines, State and Local Agencies
UR  - https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=66308
ER  -