TY  - BOOK
AU  - Morton,Timothy
TI  - Shelley and the Revolution in taste: the body and the natural world 
T2  - Cambridge studies in Romanticism
SN  - 0585000557
AV  - PR5442.B58 M67 1994eb
U1  - 821/.7 20
PY  - 1994///
CY  - New York
PB  - Cambridge University Press
KW  - Shelley, Percy Bysshe,
KW  - Shelley, Percy Bysshe
KW  - Ernährung.
KW  - Shelley, Percy Bysshe.
KW  - Human body in literature
KW  - Human-animal relationships
KW  - Public opinion
KW  - History
KW  - 18th century
KW  - Nature conservation
KW  - Vegetarianism
KW  - Diet
KW  - Human-animal relationships in literature
KW  - Vegetarianism in literature
KW  - Nature in literature
KW  - Diet in literature
KW  - Romanticism
KW  - Human Body
KW  - in literature
KW  - Diet, Vegetarian
KW  - Public Opinion
KW  - Corps humain dans la littérature
KW  - Relations homme-animal
KW  - Opinion publique
KW  - Histoire
KW  - 18e siècle
KW  - Nature
KW  - Conservation
KW  - Végétarisme
KW  - Alimentation
KW  - Relations homme-animal dans la littérature
KW  - Végétarisme dans la littérature
KW  - Nature dans la littérature
KW  - Alimentation dans la littérature
KW  - Romantisme
KW  - romanticism (form of expression)
KW  - aat
KW  - POETRY
KW  - English, Irish, Scottish, Welsh
KW  - bisacsh
KW  - fast
KW  - Political and social views
KW  - Körper
KW  - Motiv
KW  - gnd
KW  - Natur
KW  - Tiere
KW  - Vegetarismus
KW  - Geschmack
KW  - Ästhetik
KW  - Vegetarisme
KW  - gtt
KW  - Electronic books
N1  - Includes bibliographical references (pages 275-292) and index; Introduction: prescriptions --; 1; The rights of brutes --; 2; The purer nutriment: diet and Shelley's biographies --; 3; In the face: the poetics of the natural diet --; 4; Apollo in the jungle: healthy morals and the body beautiful --; 5; Intemperate figures: re-fining culture --; 6; Sustaining natures: Shelley and ecocriticism
N2  - "This book brings together the themes of diet, consumption, the body, and human relationships with the natural world, in a highly original study of Shelley. A campaigning vegetarian and proto-ecological thinker, Shelley may seem to us curiously modern, but Morton offers an illuminatingly broad context for Shelley's views in eighteenth-century social and political thought concerning the relationships between humanity and nature. The book is at once grounded in the revolutionary history of the period 1790-1820, and informed by current theoretical issues and anthropological and sociological approaches to literature. Morton provides challenging new readings of much-debated poems, plays, and novels by both Percy and Mary Shelley, as well as the first sustained interpretation of Shelley's prose on diet. With its stimulating literary-historical reassessment of questions about nature and culture, this study will provoke fresh discussion about Shelley, Romanticism, and modernity."--Pub. desc
UR  - https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2074
ER  -