TY - BOOK AU - Kamas,Jim TI - Growing grapes in Texas: from the commercial vineyard to the backyard vine T2 - Texas A & M AgriLife Research and Extension Service series SN - 9781623492236 AV - SB387.76.T4 K36 2014eb U1 - 634.809764 23 PY - 2014/// CY - College Station, Texas PB - Texas A & M University Press KW - Viticulture KW - Texas KW - Vineyards KW - Vignobles KW - GARDENING KW - Fruit KW - bisacsh KW - TECHNOLOGY & ENGINEERING KW - Agriculture KW - General KW - fast KW - Electronic books N1 - Includes index; Why do you want to plant a vineyard? -- History of grape growing in Texas -- Grape-growing regions of Texas -- Factors limiting grape production in Texas -- Systematics of the genus vitis -- Choosing a vineyard site -- Timeline for establishing and planting the vineyard -- Vineyard design -- The growth cycle and grape maturity -- Grapevine physiology -- Rootstock selection -- Selecting fruiting varieties -- Choosing a training system -- Pruning and training dormant vines -- Canopy management -- Grapevine nutrition and vineyard fertilization -- Diseases affecting foliage and fruit -- Other diseases affecting grapevines -- Vineyard floor management -- Grapevine water needs and vineyard irrigation -- Insect and mite pests -- Vertebrate pest control -- Vineyard equipment and infrastructure needs -- Vineyard and winery relations N2 - In this complete and approachable manual on grape growing in Texas, Jim Kamas asks the essential question all potential growers need to answer: Why do you want to plant a vineyard? Outlining the challenges and risks to all who think viticulture is a weekend hobby, Kamas then identifies the state's current grape growing regions and covers everything the commercial or home producer needs to know in order to have a successful vineyard. Well-illustrated text offers chapters on site choice and design, rootstock and fruiting varieties, pruning and training strategies, canopy and floor management, and UR - https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=849812 ER -