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Human rights and the food sovereignty movement : reclaiming control / Priscilla Claeys.

By: Material type: TextTextLanguage: English Series: Routledge studies in food, society and environmentPublication details: London : Routledge, 2015Description: xiii, 197 p. ; 24 cmISBN:
  • 9781138793026
Subject(s): DDC classification:
  • 363.8 23
LOC classification:
  • HD9000.6 .C53 2015
Other classification:
  • NAT038000 | POL044000 | SOC055000
Summary: "The book assesses efforts to achieve the international recognition of new human rights for peasants at the international level, namely the 'right to food sovereignty' and 'peasants' rights'. It explores why La Via Campesina was successful in mobilizing a human rights discourse in its struggle against neoliberalism, and also the limitations and potential pitfalls of using the human rights framework"--
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Holdings
Item type Home library Collection Shelving location Call number Materials specified Status Notes Date due Barcode
Print Print OPJGU Sonepat- Campus Special Collection - Stephen P Marks Main Library 363.8 CL-H (Browse shelf(Opens below)) Available Gifted by Prof. Stephen P. Marks 021595

Includes bibliographical references and index.

"The book assesses efforts to achieve the international recognition of new human rights for peasants at the international level, namely the 'right to food sovereignty' and 'peasants' rights'. It explores why La Via Campesina was successful in mobilizing a human rights discourse in its struggle against neoliberalism, and also the limitations and potential pitfalls of using the human rights framework"--

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