Celebrity chefs of New Jersey : their stories, recipes, and secrets / Teresa Politano.

By:

Politano, Teresa, 1961-

Material type: Text

text

Media type:

computer

Carrier type:

online resource

ISBN:

9780813550244
0813550246

Subject(s): Genre/Form:

Additional physical formats: Print version:: Celebrity chefs of New Jersey.DDC classification:

641.5092 22

LOC classification:

TX649.A1 P65 2010eb

Online resources:

Click here to access online

Contents:

The legends : Craig Shelton -- David Burke -- Scott Cutaneo -- David Drake -- Dennis Foy -- Jim Filip -- Maricel Presilla -- The stars : Scott Anderson -- Anthony Amoroso -- Zod Arafai -- Anthony Bucco -- Humberto Campos, Jr -- Bill Dorrler -- David C. Felton -- Corey Heyer -- James Laird -- Joe Romanowski -- Chefs to watch : Joe Cerniglia -- Kara Decker -- Ryan DePersio -- Ariane Duarte -- A sweet finish : Diane Pinder.

Summary: Celebrity Chefs of New Jersey profiles Craig Shelton, the chef who crystallized New Jersey's place in culinary history with his legendary Ryland Inn, along with other chefs who tell their personal histories of creativity and survival. Their stories are arranged into three categories: legends, stars, and chefs to watch, and then topped off with a sweet surprise finish. The book includes photographs, cooking secrets, and some of the chefs' sought-after signature recipes that are sophisticated but manageable for the skilled home chef.

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Holdings
Item type	Home library	Collection	Call number	Materials specified	Status	Date due	Barcode
Electronic-Books	OPJGU Sonepat- Campus	E-Books EBSCO			Available

Includes indexes.

Print version record.

Celebrity Chefs of New Jersey profiles Craig Shelton, the chef who crystallized New Jersey's place in culinary history with his legendary Ryland Inn, along with other chefs who tell their personal histories of creativity and survival. Their stories are arranged into three categories: legends, stars, and chefs to watch, and then topped off with a sweet surprise finish. The book includes photographs, cooking secrets, and some of the chefs' sought-after signature recipes that are sophisticated but manageable for the skilled home chef.

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