Membrane-assisted crystallization technology / Enrico Drioli (University of Calabria, Institute on Membrane Technology, Italian National Research Council, CNR-ITM, Italy), Gianluca Di Profio (CNR-ITM, Italy), Efrem Curcio (University of Calabria, Italy).

By:

Drioli, E [author.]

Contributor(s):

Material type: Text

TextSeries: Advances in chemical and process engineering ; v. 2.Publisher: London : Imperial College Press, [2015]Description: 1 online resource : illustrationsContent type:

text

Media type:

computer

Carrier type:

online resource

ISBN:

9781783263325
1783263326

Subject(s): Genre/Form:

Additional physical formats: Print version:: Membrane-assisted crystallization technology.DDC classification:

660/.28424 23

LOC classification:

TP248.25.M45 D753 2015

Online resources:

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Summary: "This book covers all the basic and applied aspects of crystallization processes based on membrane technology. Synthesis and processing of membrane materials are discussed and reviewed, while mass/heat transport and control are treated in view of the non-reversible thermodynamic principles and statistical thermodynamics. Engineering process design and crystalline materials products properties, and also the relation to other traditional crystallization formats, are analyzed. Advantages, limitations, and future developments are also included in the content, with special emphasis on new fields of applications like microfluidic configurations, controlled proteins (also membrane proteins) crystallization, organic semiconductors single crystals production, and optical materials."-- Provided by publisher.

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Item type	Home library	Collection	Call number	Materials specified	Status	Date due	Barcode
Electronic-Books	OPJGU Sonepat- Campus	E-Books EBSCO			Available

Print version record.

Includes bibliographical references and index.

"This book covers all the basic and applied aspects of crystallization processes based on membrane technology. Synthesis and processing of membrane materials are discussed and reviewed, while mass/heat transport and control are treated in view of the non-reversible thermodynamic principles and statistical thermodynamics. Engineering process design and crystalline materials products properties, and also the relation to other traditional crystallization formats, are analyzed. Advantages, limitations, and future developments are also included in the content, with special emphasis on new fields of applications like microfluidic configurations, controlled proteins (also membrane proteins) crystallization, organic semiconductors single crystals production, and optical materials."-- Provided by publisher.

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