Restaurant, food & beverage market research handbook 2014-2015 / by Kelli Washington and Richard K. Miller.
Material type:
TextSeries: RKMA market research handbook seriesPublisher: Loganville, GA. : Richard K. Miller & Associates, [2014]Copyright date: ©2014Edition: Fifteen editionDescription: 1 online resource (714 pages)Content type: - text
- computer
- online resource
- 9781577832102
- 1577832108
- Restaurant, food and beverage market research handbook 2014-2015
- Richard K. Miller & Associates market research handbooks
- RKMA market research handbook
- Restaurants -- United States -- Marketing
- Restaurants -- United States -- Statistics
- Restaurants -- United States -- Handbooks, manuals, etc
- Food service -- United States -- Marketing
- Food industry and trade -- United States -- Statistics
- Food industry and trade -- United States -- Handbooks, manuals, etc
- Restaurant management -- United States
- Marketing research -- United States
- Restaurants -- États-Unis -- Statistiques
- Restaurants -- États-Unis -- Guides, manuels, etc
- Restaurants -- Gestion -- États-Unis
- Marketing -- Recherche -- États-Unis
- BUSINESS & ECONOMICS -- Small Business
- Food industry and trade
- Food service -- Marketing
- Marketing research
- Restaurant management
- Restaurants
- Restaurants -- Marketing
- United States
- 647.95068 23
- TX911.3.M3 R477 2014
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Electronic-Books
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OPJGU Sonepat- Campus | E-Books EBSCO | Available |
Online resource; title from PDF title page (EBSCO, viewed August 4, 2015).
Text in English.
Includes bibliographical references.
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - Worldwide
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