MARC details
| 000 -LEADER |
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| fixed length control field |
05760naaaa2201369uu 4500 |
| 001 - CONTROL NUMBER |
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| control field |
https://directory.doabooks.org/handle/20.500.12854/69140 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220714193946.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
books978-3-03943-187-8 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9783039431861 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9783039431878 |
| 024 7# - OTHER STANDARD IDENTIFIER |
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| Standard number or code |
10.3390/books978-3-03943-187-8 |
| Terms of availability |
doi |
| 041 0# - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
English |
| 042 ## - AUTHENTICATION CODE |
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| Authentication code |
dc |
| 072 #7 - SUBJECT CATEGORY CODE |
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| Subject category code |
TB |
| Source |
bicssc |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Willaert, Ronnie G. |
| Relator code |
edt |
| 9 (RLIN) |
1620549 |
| 245 10 - TITLE STATEMENT |
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| Title |
Yeast Biotechnology 3.0 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
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| Place of publication, distribution, etc |
Basel, Switzerland |
| Name of publisher, distributor, etc |
MDPI - Multidisciplinary Digital Publishing Institute |
| Date of publication, distribution, etc |
2020 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
1 electronic resource (240 p.) |
| 506 0# - RESTRICTIONS ON ACCESS NOTE |
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| Terms governing access |
Open Access |
| Source of term |
star |
| Standardized terminology for access restriction |
Unrestricted online access |
| 520 ## - SUMMARY, ETC. |
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| Summary, etc |
Yeasts are truly fascinating microorganisms. Due to their diverse and dynamic activities, they have been used for the production of many interesting products, such as beer, wine, bread, biofuels and biopharmaceuticals. Saccharomyces cerevisiae (bakers' yeast) is the yeast species that is surely the most exploited by man. Saccharomyces is a top choice organism for industrial applications, although its use for producing beer dates back to at least the 6th millennium BC. Bakers' yeast has been a cornerstone of modern biotechnology, enabling the development of efficient production processes for antibiotics, biopharmaceuticals, technical enzymes, and ethanol and biofuels. Today, diverse yeast species are explored for industrial applications, such as e.g. Saccharomyces species, Pichia pastoris and other Pichia species, Kluyveromyces marxianus, Hansenula polymorpha, Yarrowia lipolytica, Candida species, Phaffia rhodozyma, wild yeasts for beer brewing, etc. This Special Issue is focused on recent developments of yeast biotechnology with topics including recent techniques for characterizing yeast and their physiology (including omics and nanobiotechnology techniques), methods to adapt industrial strains (including metabolic, synthetic and evolutionary engineering) and the use of yeasts as microbial cell factories to produce biopharmaceuticals, enzymes, alcohols, organic acids, flavours and fine chemicals, and advances in yeast fermentation technology and industrial fermentation processes. |
| 540 ## - TERMS GOVERNING USE AND REPRODUCTION NOTE |
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| Terms governing use and reproduction |
Creative Commons |
| -- |
https://creativecommons.org/licenses/by/4.0/ |
| -- |
cc |
| -- |
https://creativecommons.org/licenses/by/4.0/ |
| 546 ## - LANGUAGE NOTE |
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| Language note |
English |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Technology: general issues |
| Source of heading or term |
bicssc |
| 9 (RLIN) |
928609 |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
coffee processing |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
coffee fermentation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
starter culture |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
coffee beverage |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
yeast |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Icewine |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Saccharomyces cerevisiae |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
hyperosmotic stress |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
CRISPR-Cas9 |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
glycerol transport |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
STL1 |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
brewing |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Cyberlindnera |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
NABLAB |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
non-alcoholic beer |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
non-conventional yeast |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
non-Saccharomyces yeast |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
response surface methodology |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Ustilago |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
itaconic acid |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
process improvement |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
lignocellulosic feedstock |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
yeasts |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
grape |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
federweisser |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
wine |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
microbiota identification |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
MALDI-TOF MS Biotyper |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Torulaspora delbrueckii |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
craft beer |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
microbrewery plant |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
mixed fermentation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
aroma profile |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
strain collection |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
aroma profiling |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
gas chromatography |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
wine yeast |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Saccharomyces |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
fermentation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
volatile aroma compounds |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Simultaneous inoculation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Alcoholic fermentation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Malolactic fermentation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Sacccharomyces cerevisiae |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Oenococcus oeni |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
PN4TM |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
OmegaTM |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Aroma profile |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
antioxidant |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
coffee |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
W. anomalus |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
industrial brewer's strains |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
adaptive laboratory evolution (ALE) |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
snowflake phenotype |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
beer fermentation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
wine yeasts |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
lactic acid bacteria |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
co-inoculation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
sequence inoculation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
flavor compounds |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
color pigments |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
cell printing |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
piezoelectric dispensing |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
GFP-tagged yeast clone collection |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
living cell microarrays |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
microfluidic chip |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
dynamic single-cell analysis |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Candida albicans |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
adhesion |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
fibronectin |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
nanomotion |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
atomic force microscope (AFM) |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
xylose metabolism |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
genetic engineering |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
biofuel |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Spathaspora passalidarum |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Pichia stipitis |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
volatile organic compounds |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
proton-transfer reaction-mass spectrometry |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Metschnikowia pulcherrima |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
flavor |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
non-Saccharomyces yeasts |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
fermentation-derived products |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
fermented beverages |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
beer |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
coffee bean fermentation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
itaconic acid production |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
bioethanol production |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
bioreactors |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
yeast micro- and nanobiotechnology |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Willaert, Ronnie G. |
| Relator code |
oth |
| 9 (RLIN) |
1620549 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Host name |
www.oapen.org |
| Uniform Resource Identifier |
<a href="https://mdpi.com/books/pdfview/book/2912">https://mdpi.com/books/pdfview/book/2912</a> |
| -- |
0 |
| Public note |
DOAB: download the publication |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Host name |
www.oapen.org |
| Uniform Resource Identifier |
<a href="https://directory.doabooks.org/handle/20.500.12854/69140">https://directory.doabooks.org/handle/20.500.12854/69140</a> |
| -- |
0 |
| Public note |
DOAB: description of the publication |
