MARC details
| 000 -LEADER |
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| fixed length control field |
04304naaaa2200937uu 4500 |
| 001 - CONTROL NUMBER |
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| control field |
https://directory.doabooks.org/handle/20.500.12854/40340 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220714190131.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
books978-3-03921-933-9 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9783039219322 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9783039219339 |
| 024 7# - OTHER STANDARD IDENTIFIER |
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| Standard number or code |
10.3390/books978-3-03921-933-9 |
| Terms of availability |
doi |
| 041 0# - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
English |
| 042 ## - AUTHENTICATION CODE |
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| Authentication code |
dc |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bisha, Bledar |
| Relator code |
auth |
| 9 (RLIN) |
1610238 |
| 245 10 - TITLE STATEMENT |
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| Title |
Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
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| Name of publisher, distributor, etc |
MDPI - Multidisciplinary Digital Publishing Institute |
| Date of publication, distribution, etc |
2019 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
1 electronic resource (168 p.) |
| 506 0# - RESTRICTIONS ON ACCESS NOTE |
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| Terms governing access |
Open Access |
| Source of term |
star |
| Standardized terminology for access restriction |
Unrestricted online access |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
According to a report from the U.S. Centers for Disease Control and Prevention (CDC), achieving safe and healthier foods was one of the top ten achievements of public health in the 20th century. However, considerable persisting challenges currently exist in developed nations and developing economies for further assuring the safety and security of the food supplies. According to CDC estimates, as many as 3000 American adults, as an example, and based on a recent epidemiological estimate of the World Health Organization, around 420,000 individuals around the globe, lose their lives annually due to foodborne diseases. This emphasizes the need for innovative and emerging interventions, for further prevention or mitigation of the risk of foodborne microbial pathogens during food processing and manufacturing. The current publication discusses recent advancements and progress in the elimination and decontamination of microbial pathogens during various stages of manufacturing and production. Special emphasis is placed on hurdle validation studies, investigating decontamination of non-typhoidal Salmonella enterica serovars, various serogroups of Shiga toxin-producing Escherichia coli, public health-significant serotypes of Listeria monocytogenes, and pathogenic species of Cronobacter. |
| 540 ## - TERMS GOVERNING USE AND REPRODUCTION NOTE |
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| Terms governing use and reproduction |
Creative Commons |
| -- |
https://creativecommons.org/licenses/by-nc-nd/4.0/ |
| -- |
cc |
| -- |
https://creativecommons.org/licenses/by-nc-nd/4.0/ |
| 546 ## - LANGUAGE NOTE |
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| Language note |
English |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
n/a |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
bacteria |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
stainless steel |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Escherichia coli |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
biofilm formation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
beef |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
powdered infant formula |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
bile acids |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
stx-subtypes |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
raw milk |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Shiga toxin-producing Escherichia coli |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Cronobacter sakazakii |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
synergism of mild heat and pressure |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
raspberry |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
blueberry |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
biocidal effectiveness |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
salmonellosis |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Listeria monocytogenes |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
small fruits |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
biosensors |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
food borne pathogens |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
grape |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
postharvest diseases |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
modified atmosphere packaging |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
high hydrostatic pressure |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
epithelial barrier |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
carvacrol |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
dietary bioactive components |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
rapid detection |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
essential oils |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
ozon |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
stx-genes |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Cronobacter outbreaks |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
habituation |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
plant extracts |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Escherichia coli (STEC) |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
ozonated water |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
disinfectants |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
caprylic acid |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
foodborne pathogens |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
temperature |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
natural background microflora |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
preventive measures |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
carbon dioxide |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
nitrogen |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
strawberry |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
high-pressure pasteurization |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
gut microbiota |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
food safety |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Shiga toxin-producing Escherichia coli (STEC) |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
microfluidic chip |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
fungi |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
blackberry |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
serogroups |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
infant care setting |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
non-ozonated water |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Fouladkhah, Aliyar |
| Relator code |
auth |
| 9 (RLIN) |
1610239 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Host name |
www.oapen.org |
| Uniform Resource Identifier |
<a href="https://mdpi.com/books/pdfview/book/1849">https://mdpi.com/books/pdfview/book/1849</a> |
| -- |
0 |
| Public note |
DOAB: download the publication |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Host name |
www.oapen.org |
| Uniform Resource Identifier |
<a href="https://directory.doabooks.org/handle/20.500.12854/40340">https://directory.doabooks.org/handle/20.500.12854/40340</a> |
| -- |
0 |
| Public note |
DOAB: description of the publication |
