MARC details
000 -LEADER |
fixed length control field |
05743cam a2201129Ii 4500 |
001 - CONTROL NUMBER |
control field |
ocn663885721 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220713044352.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
fixed length control field |
m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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cr mn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
100913t20102010enk ob 001 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
N$T |
Language of cataloging |
eng |
Description conventions |
rda |
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pn |
Transcribing agency |
N$T |
Modifying agency |
IDEBK |
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OCLCQ |
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CAMBR |
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OL$ |
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OCLCO |
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EBLCP |
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AUD |
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OCLCF |
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OCLCO |
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OCLCQ |
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OCLCO |
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OCLCQ |
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PIFAG |
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OCLCQ |
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OSU |
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OCLCQ |
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WY@ |
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LUE |
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AU@ |
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OCLCQ |
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S8J |
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OCL |
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OCLCQ |
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YDX |
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OCLCO |
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LUN |
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QGK |
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OCLCO |
019 ## - |
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667109127 |
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761647311 |
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813436769 |
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847375334 |
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1167121221 |
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1241900296 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780511729850 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0511729855 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780511730375 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0511730373 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9780521195980 |
Qualifying information |
(hardback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
0521195985 |
Qualifying information |
(hardback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9780511727955 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
051172795X |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781107666436 |
Qualifying information |
(paperback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1107666430 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1107205107 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781107205109 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1282630466 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781282630468 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9786612630460 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
6612630469 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0511728905 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780511728907 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0511726562 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780511726569 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0511725140 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780511725142 |
029 1# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000048845659 |
029 1# - (OCLC) |
OCLC library identifier |
NZ1 |
System control number |
15728695 |
029 1# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000066154349 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)663885721 |
Canceled/invalid control number |
(OCoLC)667109127 |
-- |
(OCoLC)761647311 |
-- |
(OCoLC)813436769 |
-- |
(OCoLC)847375334 |
-- |
(OCoLC)1167121221 |
-- |
(OCoLC)1241900296 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
BM710 |
Item number |
.R615 2010eb |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
REL |
Subject category code subdivision |
040010 |
Source |
bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
296.7/309015 |
Edition number |
22 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Rosenblum, Jordan, |
Dates associated with a name |
1979- |
Relator term |
author. |
9 (RLIN) |
1484466 |
245 10 - TITLE STATEMENT |
Title |
Food and identity in early rabbinic Judaism / |
Statement of responsibility, etc |
Jordan D. Rosenblum, University of Wisconsin, Madison. |
264 #1 - |
-- |
Cambridge ; |
-- |
New York : |
-- |
Cambridge University Press, |
-- |
2010. |
264 #4 - |
-- |
©2010 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (xiv, 223 pages) |
336 ## - |
-- |
text |
-- |
txt |
-- |
rdacontent |
337 ## - |
-- |
computer |
-- |
c |
-- |
rdamedia |
338 ## - |
-- |
online resource |
-- |
cr |
-- |
rdacarrier |
520 ## - SUMMARY, ETC. |
Summary, etc |
"In this book, Jordan D. Rosenblum explores how food regulations and practices helped to construct the identity of early rabbinic Judaism."--Provided by publisher. |
520 ## - SUMMARY, ETC. |
Summary, etc |
"Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities: Those with whom "we" eat ("Us") and those with whom "we" cannot eat ("Them"). This identity is enacted daily, turning the biological need to eat into a culturally significant activity. In this book, Jordan D. Rosenblum explores how food regulations and practices helped to construct the identity of early rabbinic Judaism. Bringing together the scholarship of rabbinics with that of food studies, this volume first examines the historical reality of food production and consumption in Roman-era Palestine. It then explores how early rabbinic food regulations created a distinct Jewish, male, and rabbinic identity. Rosenblum's work demonstrates how rabbinic food practices constructed an edible identity."--Provided by publisher. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and indexes. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Introduction -- Realia -- Jewish identity -- Jewish male identity -- Jewish male rabbinic identity. |
588 0# - |
-- |
Print version record. |
546 ## - LANGUAGE NOTE |
Language note |
English. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
eBooks on EBSCOhost |
Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Jews |
General subdivision |
Dietary laws. |
9 (RLIN) |
278313 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Jews |
General subdivision |
Food |
-- |
History. |
9 (RLIN) |
1162528 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Jews |
General subdivision |
Identity. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Rabbinical literature |
General subdivision |
History and criticism. |
9 (RLIN) |
76652 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Juifs |
General subdivision |
Lois alimentaires. |
9 (RLIN) |
1027315 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Juifs |
General subdivision |
Alimentation |
-- |
Histoire. |
9 (RLIN) |
1162529 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Juifs |
General subdivision |
Identité. |
9 (RLIN) |
864980 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Littérature rabbinique |
General subdivision |
Histoire et critique. |
9 (RLIN) |
872713 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
RELIGION |
General subdivision |
Judaism |
-- |
Rituals & Practice. |
Source of heading or term |
bisacsh |
9 (RLIN) |
849232 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Jews |
General subdivision |
Dietary laws. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00983197 |
9 (RLIN) |
278313 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Jews |
General subdivision |
Food. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00983231 |
9 (RLIN) |
1162530 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Jews |
General subdivision |
Identity. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00983278 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Rabbinical literature. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01086288 |
9 (RLIN) |
157400 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Speiseverbot |
Source of heading or term |
gnd |
9 (RLIN) |
1484467 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Kaschrut |
Source of heading or term |
gnd |
9 (RLIN) |
1484468 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Religiöse Identität |
Source of heading or term |
gnd |
9 (RLIN) |
879992 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Juden |
Source of heading or term |
gnd |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Essen |
General subdivision |
Judentum |
Chronological subdivision |
Geschichte Altertum. |
Source of heading or term |
idsbb |
9 (RLIN) |
1484469 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Judentum |
General subdivision |
Essen |
Chronological subdivision |
Geschichte Altertum. |
Source of heading or term |
idsbb |
9 (RLIN) |
1484470 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Fasten |
General subdivision |
Judentum |
Chronological subdivision |
Geschichte Altertum. |
Source of heading or term |
idsbb |
9 (RLIN) |
1484471 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Judentum |
General subdivision |
Fasten |
Chronological subdivision |
Geschichte Altertum. |
Source of heading or term |
idsbb |
9 (RLIN) |
1484472 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Rabbinismus. |
Source of heading or term |
idszbz |
9 (RLIN) |
872716 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Religiöse Identität. |
Source of heading or term |
idszbz |
9 (RLIN) |
879992 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Speiseverbot. |
Source of heading or term |
idszbz |
9 (RLIN) |
1484467 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Judar |
General subdivision |
mat och matvanor |
-- |
historia. |
Source of heading or term |
sao |
9 (RLIN) |
1484473 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Judisk matlagning. |
Source of heading or term |
sao |
9 (RLIN) |
1484474 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Judendom |
General subdivision |
histoira. |
Source of heading or term |
sao |
9 (RLIN) |
1484475 |
655 #0 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Criticism, interpretation, etc. |
Source of term |
fast |
-- |
(OCoLC)fst01411635 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
History. |
Source of term |
fast |
-- |
(OCoLC)fst01411628 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
Main entry heading |
Rosenblum, Jordan, 1979- |
Title |
Food and identity in early rabbinic Judaism. |
Place, publisher, and date of publication |
Cambridge ; New York : Cambridge University Press, 2010 |
International Standard Book Number |
9780521195980 |
Record control number |
(DLC) 2009047361 |
-- |
(OCoLC)465868260 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=320399">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=320399</a> |
938 ## - |
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YBP Library Services |
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YANK |
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3583343 |
938 ## - |
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ProQuest Ebook Central |
-- |
EBLB |
-- |
EBL803178 |
938 ## - |
-- |
EBSCOhost |
-- |
EBSC |
-- |
320399 |
938 ## - |
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ProQuest MyiLibrary Digital eBook Collection |
-- |
IDEB |
-- |
263046 |
994 ## - |
-- |
92 |
-- |
INOPJ |