MARC details
000 -LEADER |
fixed length control field |
05487cam a2200937Ma 4500 |
001 - CONTROL NUMBER |
control field |
ocn417072609 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220713004320.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
fixed length control field |
m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
000405s2000 quc ob 000 0 fre d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
CN3HA |
Language of cataloging |
eng |
Description conventions |
pn |
Transcribing agency |
CN3HA |
Modifying agency |
OCLCQ |
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N$T |
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OCLCQ |
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E7B |
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CELBN |
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OCLCQ |
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OCLCO |
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OCLCQ |
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OCLCA |
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OCLCF |
-- |
P@U |
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DEBSZ |
-- |
EBLCP |
-- |
YDXCP |
-- |
OCLCQ |
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IDEBK |
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CSAIL |
-- |
OCLCQ |
-- |
OCLCA |
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COCUF |
-- |
OCLCA |
-- |
OCLCQ |
-- |
BRX |
-- |
OCLCQ |
-- |
JSTOR |
-- |
OCLCO |
016 ## - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Canceled or invalid record control number |
009406484 |
019 ## - |
-- |
309353072 |
-- |
681484797 |
-- |
759101258 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781435698475 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1435698479 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9782760516526 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
2760516520 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
2760510786 |
024 8# - OTHER STANDARD IDENTIFIER |
Standard number or code |
ebr10225864 |
029 1# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000051561814 |
029 1# - (OCLC) |
OCLC library identifier |
DEBBG |
System control number |
BV043106313 |
029 1# - (OCLC) |
OCLC library identifier |
DEBSZ |
System control number |
422073458 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)417072609 |
Canceled/invalid control number |
(OCoLC)309353072 |
-- |
(OCoLC)681484797 |
-- |
(OCoLC)759101258 |
037 ## - SOURCE OF ACQUISITION |
Stock number |
22573/ctv18n2s73 |
Source of stock number/acquisition |
JSTOR |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-cn-qu |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
HV696.F6 |
Item number |
F73 2000eb |
055 12 - CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
HV696* |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SOC |
Subject category code subdivision |
000000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
BUS |
Subject category code subdivision |
032000 |
Source |
bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
363.8/8/09714 |
Edition number |
21 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Fréchette, Lucie, |
Dates associated with a name |
1949- |
9 (RLIN) |
1405284 |
245 10 - TITLE STATEMENT |
Title |
Entraide et services de proximité |
Medium |
[ressource électronique] : |
Remainder of title |
l'expérience des cuisines collectives / |
Statement of responsibility, etc |
Lucie Fréchette ; préface de Guy Roustang. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Sainte-Foy [Que.] : |
Name of publisher, distributor, etc |
Presses de l'Université du Québec, |
Date of publication, distribution, etc |
2000. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (xv, 185 pages). |
336 ## - |
-- |
text |
-- |
txt |
-- |
rdacontent |
337 ## - |
-- |
computer |
-- |
c |
-- |
rdamedia |
338 ## - |
-- |
online resource |
-- |
cr |
-- |
rdacarrier |
490 1# - SERIES STATEMENT |
Series statement |
Collection Pratiques et politiques sociales |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Comprend des réf. bibliogr. (pages 155-175). |
588 0# - |
-- |
Print version record. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
ENTRAIDE ET SERVICES DE PROXIMITÉ_L'EXPÉRIENCE DES CUISINES COLLECTIVES; Préface_Autoproduction et développement social; Remerciements; Avant-propos; Liste des sigles; Chapitre 1_Insécurité alimentaire et question sociale; Chapitre 2_Le portrait des cuisines collectives; Chapitre 3_La dynamique des cuisines collectives; Chapitre 4_Pratiques d'entraide, services de proximité et développement local. Expériences novatrices; Chapitre 5_Facteurs psychosociaux et développement de l'entraide dans une perspective de prévention sociale; Chapitre 6_Défis et enjeux économiques. |
505 8# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapitre 7_Conditions sociopolitiques de développement de l'entraide et des services de proximitéChapitre 8_En guise de conclusion. Quelques propos sur l'avenir des cuisines collectives et des associations; Bibliographie; Annexe; Table des matières. |
520 ## - SUMMARY, ETC. |
Summary, etc |
Les nouvelles pratiques d'entraide pour contrer la précarité et l'exclusion sociale sont en émergence : les cuisines collectives en sont un bel exemple. À l'heure de la première politique publique en action communautaire, cet ouvrage permettra aux travailleurs sociaux, aux organisateurs communautaires, aux éducateurs spécialisés ou aux animateurs d'organisations communautaires d'inscrire leur démarche d'entraide dans la perspective de l'économie sociale et du développement local. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
eBooks on EBSCOhost |
Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Peer counseling |
Geographic subdivision |
Québec (Province) |
9 (RLIN) |
1433537 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Poor |
General subdivision |
Services for |
Geographic subdivision |
Québec (Province) |
9 (RLIN) |
1422995 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food relief |
Geographic subdivision |
Québec (Province) |
9 (RLIN) |
1433538 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Community kitchens |
Geographic subdivision |
Québec (Province) |
9 (RLIN) |
1433539 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Marginality, Social |
Geographic subdivision |
Québec (Province) |
General subdivision |
Prevention. |
9 (RLIN) |
1422996 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Exclusion sociale |
Geographic subdivision |
Québec (Province) |
General subdivision |
Prévention. |
9 (RLIN) |
1423000 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Entraide |
Geographic subdivision |
Québec (Province) |
9 (RLIN) |
1433540 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Pauvres |
General subdivision |
Services |
Geographic subdivision |
Québec (Province) |
9 (RLIN) |
1422999 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Aide alimentaire |
Geographic subdivision |
Québec (Province) |
9 (RLIN) |
1433541 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cuisines collectives |
Geographic subdivision |
Québec (Province) |
9 (RLIN) |
1433542 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
SOCIAL SCIENCE |
General subdivision |
General. |
Source of heading or term |
bisacsh |
9 (RLIN) |
79928 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
BUSINESS & ECONOMICS |
General subdivision |
Infrastructure. |
Source of heading or term |
bisacsh |
9 (RLIN) |
99454 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
SOCIAL SCIENCE / General |
Source of heading or term |
bisacsh |
9 (RLIN) |
43255 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Community kitchens. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01893319 |
9 (RLIN) |
1433543 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food relief. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00931031 |
9 (RLIN) |
38696 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Marginality, Social |
General subdivision |
Prevention. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01009165 |
9 (RLIN) |
1365111 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Peer counseling. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01056572 |
9 (RLIN) |
159270 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Poor |
General subdivision |
Services for. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01071142 |
9 (RLIN) |
179091 |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Québec. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01207316 |
9 (RLIN) |
888670 |
655 #0 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Livres électronique. |
9 (RLIN) |
1027353 |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
655 #6 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Livres électronique. |
9 (RLIN) |
1027353 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
Main entry heading |
Fréchette, Lucie. |
Title |
Entraide et services de proximité. |
Place, publisher, and date of publication |
Sainte-Foy : Presses de l'Université du Québec, 2000 |
International Standard Book Number |
2760510786 |
-- |
9782760510784 |
Record control number |
(DLC) 00340537 |
-- |
(OCoLC)43885454 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Collection Pratiques et politiques sociales. |
9 (RLIN) |
1404755 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=245696">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=245696</a> |
938 ## - |
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Canadian Electronic Library |
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CELB |
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10225864 |
938 ## - |
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ProQuest Ebook Central |
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EBLB |
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EBL600191 |
938 ## - |
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ebrary |
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EBRY |
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ebr10225864 |
938 ## - |
-- |
EBSCOhost |
-- |
EBSC |
-- |
245696 |
938 ## - |
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ProQuest MyiLibrary Digital eBook Collection |
-- |
IDEB |
-- |
cis26487656 |
938 ## - |
-- |
Project MUSE |
-- |
MUSE |
-- |
muse20833 |
938 ## - |
-- |
YBP Library Services |
-- |
YANK |
-- |
3005581 |
938 ## - |
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YBP Library Services |
-- |
YANK |
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2970013 |
994 ## - |
-- |
92 |
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INOPJ |