MARC details
000 -LEADER |
fixed length control field |
03092cam a2200649Ia 4500 |
001 - CONTROL NUMBER |
control field |
ocm51430167 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220712170711.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
fixed length control field |
m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
030113s2001 ctua ob 001 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
N$T |
Language of cataloging |
eng |
Description conventions |
pn |
Transcribing agency |
N$T |
Modifying agency |
OCLCQ |
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OCLCG |
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OCLCQ |
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IDEBK |
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OCLCQ |
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TUU |
-- |
OCLCQ |
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ZCU |
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OCLCO |
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OCLCF |
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DKDLA |
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AX@ |
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OCLCQ |
-- |
OCLCO |
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YDXCP |
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OCLCQ |
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EBLCP |
-- |
OCLCQ |
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AGLDB |
-- |
MERUC |
-- |
WY@ |
-- |
U3W |
-- |
LUE |
-- |
UUM |
-- |
INARC |
-- |
OCLCQ |
-- |
VTS |
-- |
OCLCQ |
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TOF |
-- |
OCLCQ |
-- |
STF |
-- |
K6U |
-- |
OCLCQ |
-- |
AJS |
-- |
OCLCO |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0313007128 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780313007125 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
0313311080 |
Qualifying information |
(alk. paper) |
029 1# - (OCLC) |
OCLC library identifier |
DEBBG |
System control number |
BV044181323 |
029 1# - (OCLC) |
OCLC library identifier |
DEBSZ |
System control number |
472319574 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)51430167 |
037 ## - SOURCE OF ACQUISITION |
Source of stock number/acquisition |
Greenwood eBooks |
Note |
http://www.ebooks.greenwood.com/about.asp |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
RA777 |
Item number |
.B554 2001eb |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
HEA |
Subject category code subdivision |
007000 |
Source |
bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.7/043 |
Edition number |
21 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Bijlefeld, Marjolijn, |
Dates associated with a name |
1960- |
9 (RLIN) |
1333021 |
245 10 - TITLE STATEMENT |
Title |
Food and you : |
Remainder of title |
a guide to healthy habits for teens / |
Statement of responsibility, etc |
Marjolijn Bijlefeld and Sharon K. Zoumbaris. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Westport, Conn. : |
Name of publisher, distributor, etc |
Greenwood Press, |
Date of publication, distribution, etc |
2001. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (xv, 251 pages) : |
Other physical details |
illustrations |
336 ## - |
-- |
text |
-- |
txt |
-- |
rdacontent |
337 ## - |
-- |
computer |
-- |
c |
-- |
rdamedia |
338 ## - |
-- |
online resource |
-- |
cr |
-- |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
505 00 - FORMATTED CONTENTS NOTE |
Miscellaneous information |
1. |
Title |
Making healthy choices -- |
Miscellaneous information |
2. |
Title |
The basics -- |
Miscellaneous information |
3. |
Title |
Going veg! -- |
Miscellaneous information |
4. |
Title |
Fast-food trap -- |
Miscellaneous information |
5. |
Title |
Get off the couch -- |
Miscellaneous information |
6. |
Title |
Losing weight the healthy way -- |
Miscellaneous information |
7. |
Title |
Risky business : tobacco, alcohol, and drugs -- |
Miscellaneous information |
8. |
Title |
Be a smart food shopper -- |
Miscellaneous information |
9. |
Title |
Setting up your first kitchen -- |
Miscellaneous information |
10. |
Title |
Eating disorders -- |
Miscellaneous information |
11. |
Title |
Special diets. |
588 0# - |
-- |
Print version record. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
eBooks on EBSCOhost |
Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Teenagers |
General subdivision |
Nutrition. |
9 (RLIN) |
147526 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Teenagers |
General subdivision |
Health and hygiene. |
9 (RLIN) |
130231 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food. |
9 (RLIN) |
61394 |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food |
9 (RLIN) |
61394 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Adolescents |
General subdivision |
Santé et hygiène. |
9 (RLIN) |
953212 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Aliments. |
9 (RLIN) |
906345 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
food. |
Source of heading or term |
aat |
9 (RLIN) |
61394 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
HEALTH & FITNESS |
General subdivision |
Exercise. |
Source of heading or term |
bisacsh |
9 (RLIN) |
880479 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00930458 |
9 (RLIN) |
61394 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Teenagers |
General subdivision |
Health and hygiene. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01145591 |
9 (RLIN) |
130231 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Teenagers |
General subdivision |
Nutrition. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01145628 |
9 (RLIN) |
147526 |
655 #0 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Zoumbaris, Sharon K., |
Dates associated with a name |
1955- |
9 (RLIN) |
1333022 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
Main entry heading |
Bijlefeld, Marjolijn, 1960- |
Title |
Food and you. |
Place, publisher, and date of publication |
Westport, Conn. : Greenwood Press, 2001 |
International Standard Book Number |
0313311080 |
Record control number |
(DLC) 00061686 |
-- |
(OCoLC)44727959 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=75284">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=75284</a> |
938 ## - |
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ABC-Clio |
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ABCC |
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ABC0313007128 |
938 ## - |
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EBL - Ebook Library |
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EBLB |
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EBL3000519 |
938 ## - |
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EBSCOhost |
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EBSC |
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75284 |
938 ## - |
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Internet Archive |
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INAR |
-- |
foodyou00marj |
938 ## - |
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YBP Library Services |
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YANK |
-- |
2294537 |
994 ## - |
-- |
92 |
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INOPJ |