Liquid pleasures : (Record no. 2868007)

MARC details
000 -LEADER
fixed length control field 05382cam a2200973Ma 4500
001 - CONTROL NUMBER
control field ocm48139804
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220712163511.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010716s1999 enka ob 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 98054588
040 ## - CATALOGING SOURCE
Original cataloging agency N$T
Language of cataloging eng
Description conventions pn
Transcribing agency N$T
Modifying agency OCLCQ
-- YDXCP
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015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBA136318
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 000014328299
Source AU
019 ## -
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0203170962
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780203170960
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0203019857
Qualifying information (electronic bk. ;
-- Adobe Reader)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780203019856
Qualifying information (electronic bk. ;
-- Adobe Reader)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0415131812
Qualifying information (hardbound)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780415131810
Qualifying information (hardbound)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0415131820
Qualifying information (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780415131827
Qualifying information (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781134788804
Qualifying information (e-book ;
-- PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1134788800
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781134788750
Qualifying information (e-book ;
-- Mobi)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1134788754
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781134788798
Qualifying information (e-book ;
-- ePub)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1134788797
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000050967004
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000053245063
029 1# - (OCLC)
OCLC library identifier DEBBG
System control number BV043168390
029 1# - (OCLC)
OCLC library identifier DEBBG
System control number BV044075237
029 1# - (OCLC)
OCLC library identifier DEBSZ
System control number 422479837
029 1# - (OCLC)
OCLC library identifier DEBSZ
System control number 430218508
029 1# - (OCLC)
OCLC library identifier DEBSZ
System control number 456405232
029 1# - (OCLC)
OCLC library identifier GBVCP
System control number 800809750
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 11914672
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)48139804
Canceled/invalid control number (OCoLC)56998481
-- (OCoLC)70740679
-- (OCoLC)533357423
-- (OCoLC)646763224
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-- (OCoLC)728048109
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-- (OCoLC)961669856
-- (OCoLC)962694490
-- (OCoLC)970766568
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-- (OCoLC)1037716756
-- (OCoLC)1038634514
-- (OCoLC)1045584068
-- (OCoLC)1053006131
-- (OCoLC)1057970686
-- (OCoLC)1086531581
-- (OCoLC)1135429066
-- (OCoLC)1153518457
043 ## - GEOGRAPHIC AREA CODE
Geographic area code e-uk---
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX815
Item number .B87 1999eb
072 #7 - SUBJECT CATEGORY CODE
Subject category code CKB
Subject category code subdivision 100000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.2/0941
Edition number 21
084 ## - OTHER CLASSIFICATION NUMBER
Classification number 49.27
Source of number bcl
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Burnett, John,
Dates associated with a name 1925-2006.
9 (RLIN) 129653
245 10 - TITLE STATEMENT
Title Liquid pleasures :
Remainder of title a social history of drinks in modern Britain /
Statement of responsibility, etc John Burnett.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London ;
-- New York :
Name of publisher, distributor, etc Routledge,
Date of publication, distribution, etc 1999.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (viii, 254 pages) :
Other physical details illustrations
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
347 ## -
-- data file
-- rda
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (pages 231-244) and index.
588 0# -
-- Print version record.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Book Cover; Title; Copyright; Contents; List of figures and tables; Introduction; 1. Water: The most useful and necessary part of the Creation'; 2. Milk: No finer investment'?; 3. Tea: the cup that cheers; 4. Coffee: I like coffee, I like tea . . .'; 5. Soft drinks: from cordial waters to Coca-Cola; 6. Beer: A moral species of beverage'; 7. Wine: Use a little wine . . .'; 8. Spirits: Water of Life'; Conspectus; Notes; Select bibliography; Index.
520 ## - SUMMARY, ETC.
Summary, etc Liquid Pleasures is an engrossing study of the social history of drinks in Britain from the late 17th century to the present. Connecting drinks and related substances to empire as well, the book also covers the drinks revolution of the 1990s.
590 ## - LOCAL NOTE (RLIN)
Local note eBooks on EBSCOhost
Provenance (VM) [OBSOLETE] EBSCO eBook Subscription Academic Collection - Worldwide
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Beverages
Geographic subdivision Great Britain
General subdivision History.
9 (RLIN) 129654
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Beverages
General subdivision Social aspects
Geographic subdivision Great Britain.
9 (RLIN) 129655
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Boissons
Geographic subdivision Grande-Bretagne
General subdivision Histoire.
9 (RLIN) 1326048
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Boissons
General subdivision Aspect social
Geographic subdivision Grande-Bretagne.
9 (RLIN) 1326049
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element COOKING
General subdivision Beverages
-- General.
Source of heading or term bisacsh
9 (RLIN) 1326050
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Beverages.
Source of heading or term fast
-- (OCoLC)fst00831042
9 (RLIN) 392178
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Beverages
General subdivision Social aspects.
Source of heading or term fast
-- (OCoLC)fst00831059
9 (RLIN) 306584
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Great Britain.
Source of heading or term fast
-- (OCoLC)fst01204623
655 #0 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term History.
Source of term fast
-- (OCoLC)fst01411628
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading Burnett, John, 1925-2006.
Title Liquid pleasures.
Place, publisher, and date of publication London ; New York : Routledge, 1999
International Standard Book Number 0415131812
Record control number (DLC) 98054588
-- (OCoLC)40480215
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=60810">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=60810</a>
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Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Date last seen Price effective from Koha item type
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