MARC details
000 -LEADER |
fixed length control field |
06468cam a2200925 i 4500 |
001 - CONTROL NUMBER |
control field |
ocn987790938 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220712054035.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
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m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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cr ||||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170606s2017 nbu o s000 0aeng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2017026819 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
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pn |
Transcribing agency |
DLC |
Modifying agency |
N$T |
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IDEBK |
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EBLCP |
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MERUC |
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YDX |
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TEFOD |
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OCLCQ |
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OCLCO |
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OCLCA |
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OCLCF |
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JBG |
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IGB |
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AUW |
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BTN |
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MHW |
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INTCL |
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SNK |
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INT |
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OCLCA |
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OCLCQ |
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G3B |
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S8I |
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S8J |
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OCLCQ |
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S9I |
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STF |
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D6H |
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AU@ |
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OCLCO |
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M8D |
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UKAHL |
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OCL |
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OCLCQ |
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OCLCO |
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OCLCA |
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OCLCO |
019 ## - |
-- |
1100869338 |
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1124362411 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781496201737 |
Qualifying information |
(epub) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1496201736 |
Qualifying information |
(epub) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781496201744 |
Qualifying information |
(mobi) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1496201744 |
Qualifying information |
(mobi) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781496201751 |
Qualifying information |
(pdf) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1496201752 |
Qualifying information |
(pdf) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9781496201195 |
Qualifying information |
(paper ; |
-- |
alkaline paper) |
029 1# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000067024657 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)987790938 |
Canceled/invalid control number |
(OCoLC)1100869338 |
-- |
(OCoLC)1124362411 |
037 ## - SOURCE OF ACQUISITION |
Stock number |
B25BDE59-8F07-4887-A17F-A3FAC3BFBE7D |
Source of stock number/acquisition |
OverDrive, Inc. |
Note |
http://www.overdrive.com |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
-- |
e-it--- |
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n-us-mi |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
CT275.B225 |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
HIS |
Subject category code subdivision |
036010 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
HIS |
Subject category code subdivision |
036090 |
Source |
bisacsh |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
977.4/33 |
Edition number |
23 |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
BIO026000 |
-- |
LCO010000 |
Source of number |
bisacsh |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Bailey, Richard, |
Dates associated with a name |
1952- |
Relator term |
author. |
9 (RLIN) |
856857 |
245 10 - TITLE STATEMENT |
Title |
American English, Italian chocolate : |
Remainder of title |
small subjects of great importance / |
Statement of responsibility, etc |
Rick Bailey. |
264 #1 - |
-- |
Lincoln : |
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University of Nebraska Press, |
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2017. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource |
336 ## - |
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text |
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txt |
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rdacontent |
337 ## - |
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computer |
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n |
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rdamedia |
338 ## - |
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online resource |
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nc |
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rdacarrier |
520 2# - SUMMARY, ETC. |
Summary, etc |
"American English, Italian Chocolate is a memoir in essays beginning in the American Midwest and ending in north central Italy. In sharply rendered vignettes, Rick Bailey reflects on donuts and ducks, horses and car crashes, outhouses and EKGs. He travels all night from Michigan to New Jersey to attend the funeral of a college friend. After a vertiginous climb, he staggers in clogs across the top of the Leaning Tower of Pisa. In a trattoria in the hills above the Adriatic, he ruminates on the history and glories of beans, from Pythagoras to Thoreau, from the Saginaw Valley to the Province of Urbino. Bailey is a bumbling extra in a college production of Richard III. He is a college professor losing touch with a female student whose life is threatened by her husband. He is a father tasting samples of his daughter's wedding cake. He is a son witnessing his aging parents' decline. He is the husband of an Italian immigrant who takes him places he never imagined visiting, let alone making his own. At times humorous, at times bittersweet, Bailey's ultimate subject is growing and knowing, finding the surprise and the sublime in the ordinary detail of daily life"--Provided by publisher. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
1. Big White Birds -- 2. Boy Scouts, Ringworm, and Paris -- 3. Sound Off -- 4. Kissing Age -- 5. There Will Be Horses -- 6. Sick Wild -- 7. The Man from Glad, Car Crash, Amnesia -- 8. Clinical -- 9. Psyched -- 10. Love and Breakup in the Time of Watergate -- 11. Love at First Shite -- 12. Feet First -- 13. For Donna, Ibsen, Pepys, Levitation -- 14. The Soft Imperative -- 15. Third-Wave Coffee -- 16. Wisdom Teeth and Encyclopaedia Britannica -- 17. What's Up with Dramatic-Value Vomit? -- 18. Old Houses, New Residents -- 19. Bee Spree -- 20. Hello, Mr. President -- 21. Chemical Neutral -- 22. Pure Corn -- 23. Fly -- 24. The Honey Room -- 25. Bridge Failure, Heart Attack, Fava Beans -- 26. Monkey, Nailing Biting, Jesus -- 27. Cardio, Lightbulbs, and a Funeral -- 28. The Rule of One -- 29. Water Me -- 30. Feathers -- 31. The Quality of Your Sleep -- 32. My Father, Going Deaf -- 33. No Secrets, Victoria -- 34. Flip-Flops and the Leaning Tower of Pisa -- 35. Ravioli, Richard III, and a Dead Bird -- 36. Apri la Porta -- 37. Buongiorno -- 38. What's New -- 39. Small Beans -- 40. American English, Italian Chocolate. |
588 0# - |
-- |
Print version record and CIP data provided by publisher. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
eBooks on EBSCOhost |
Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME |
Personal name |
Bailey, Richard, |
Dates associated with a name |
1952- |
9 (RLIN) |
856857 |
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME |
Personal name |
Bailey, Richard, |
Dates associated with a name |
1952- |
General subdivision |
Childhood and youth. |
9 (RLIN) |
1160187 |
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME |
Personal name |
Bailey, Richard, |
Dates associated with a name |
1952- |
General subdivision |
Travel |
Geographic subdivision |
Italy. |
9 (RLIN) |
1160188 |
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME |
Personal name |
Bailey, Richard, |
Dates associated with a name |
1952- |
General subdivision |
Travel |
Geographic subdivision |
United States. |
9 (RLIN) |
1160189 |
600 17 - SUBJECT ADDED ENTRY--PERSONAL NAME |
Personal name |
Bailey, Richard, |
Dates associated with a name |
1952- |
Source of heading or term |
fast |
-- |
(OCoLC)fst01990144 |
9 (RLIN) |
856857 |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Italy |
General subdivision |
Description and travel. |
9 (RLIN) |
228624 |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
United States |
General subdivision |
Description and travel. |
9 (RLIN) |
13452 |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Italy |
General subdivision |
Social life and customs. |
9 (RLIN) |
196145 |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
United States |
General subdivision |
Social life and customs. |
9 (RLIN) |
76036 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
College teachers |
Geographic subdivision |
Michigan |
-- |
Dearborn |
Form subdivision |
Biography. |
9 (RLIN) |
1160190 |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Michigan |
Form subdivision |
Biography. |
9 (RLIN) |
1160191 |
651 #6 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Italie |
General subdivision |
Descriptions et voyages. |
9 (RLIN) |
902055 |
651 #6 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
États-Unis |
General subdivision |
Descriptions et voyages. |
9 (RLIN) |
901600 |
651 #6 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Italie |
General subdivision |
Mœurs et coutumes. |
9 (RLIN) |
1144937 |
651 #6 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
États-Unis |
General subdivision |
Mœurs et coutumes. |
9 (RLIN) |
874374 |
651 #6 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Michigan |
Form subdivision |
Biographies. |
9 (RLIN) |
1160192 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
BIOGRAPHY & AUTOBIOGRAPHY |
General subdivision |
Personal Memoirs. |
Source of heading or term |
bisacsh |
9 (RLIN) |
65751 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
LITERARY COLLECTIONS |
General subdivision |
Essays. |
Source of heading or term |
bisacsh |
9 (RLIN) |
852128 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
College teachers. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00868114 |
9 (RLIN) |
111945 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Manners and customs. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01007815 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Travel. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01155558 |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Italy. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01204565 |
9 (RLIN) |
88158 |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Michigan. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01208387 |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Michigan |
Geographic subdivision |
Dearborn. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01205237 |
9 (RLIN) |
876877 |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
United States. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01204155 |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Biographies. |
Source of term |
fast |
-- |
(OCoLC)fst01919896 |
9 (RLIN) |
45190 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
Main entry heading |
Bailey, Richard, 1952- |
Title |
American English, Italian chocolate. |
Place, publisher, and date of publication |
Lincoln : University of Nebraska Press, 2017 |
International Standard Book Number |
9781496201195 |
Record control number |
(DLC) 2017003512 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1520278">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1520278</a> |
938 ## - |
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Askews and Holts Library Services |
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ASKH |
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AH36155262 |
938 ## - |
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EBL - Ebook Library |
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EBLB |
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EBL4862203 |
938 ## - |
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EBSCOhost |
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EBSC |
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1520278 |
938 ## - |
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ProQuest MyiLibrary Digital eBook Collection |
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IDEB |
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cis38222238 |
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YBP Library Services |
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YANK |
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14668448 |
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YBP Library Services |
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YANK |
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13318962 |
994 ## - |
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92 |
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INOPJ |