MARC details
000 -LEADER |
fixed length control field |
06028cam a2201033 i 4500 |
001 - CONTROL NUMBER |
control field |
ocn972641398 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220712050351.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
fixed length control field |
m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cnu---unuuu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170215s2017 ncuaf ob 001 0ceng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
N$T |
Language of cataloging |
eng |
Description conventions |
rda |
-- |
pn |
Transcribing agency |
N$T |
Modifying agency |
IDEBK |
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YDX |
-- |
EBLCP |
-- |
P@U |
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OCLCQ |
-- |
OCLCO |
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MERUC |
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JSTOR |
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UAB |
-- |
OCLCF |
-- |
OTZ |
-- |
OCLCQ |
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TEFOD |
-- |
OCLCQ |
-- |
IOG |
-- |
OCLCO |
-- |
OCL |
-- |
IGB |
-- |
UKOUP |
-- |
SNK |
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INTCL |
-- |
MHW |
-- |
BTN |
-- |
AUW |
-- |
VTS |
-- |
UOK |
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JBG |
-- |
D6H |
-- |
OCLCQ |
-- |
OCLCO |
-- |
G3B |
-- |
S8I |
-- |
S8J |
-- |
S9I |
-- |
MQY |
-- |
OCLCO |
-- |
OCLCQ |
-- |
OCLCO |
-- |
OCLCA |
-- |
OCLCQ |
-- |
OCLCO |
-- |
OCL |
-- |
OCLCQ |
-- |
MM9 |
-- |
OCLCQ |
-- |
OCLCO |
019 ## - |
-- |
973114439 |
-- |
973190947 |
-- |
973321997 |
-- |
973384396 |
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973516588 |
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973743465 |
-- |
973805935 |
-- |
973808765 |
-- |
973830901 |
-- |
980294509 |
-- |
980565343 |
-- |
994969722 |
-- |
1004761472 |
-- |
1005501442 |
-- |
1034201636 |
-- |
1063003713 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781469632544 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1469632543 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781469632551 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1469632551 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9781469632537 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
1469632535 |
029 1# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000062522482 |
029 1# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000067038863 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)972641398 |
Canceled/invalid control number |
(OCoLC)973114439 |
-- |
(OCoLC)973190947 |
-- |
(OCoLC)973321997 |
-- |
(OCoLC)973384396 |
-- |
(OCoLC)973516588 |
-- |
(OCoLC)973743465 |
-- |
(OCoLC)973805935 |
-- |
(OCoLC)973808765 |
-- |
(OCoLC)973830901 |
-- |
(OCoLC)980294509 |
-- |
(OCoLC)980565343 |
-- |
(OCoLC)994969722 |
-- |
(OCoLC)1004761472 |
-- |
(OCoLC)1005501442 |
-- |
(OCoLC)1034201636 |
-- |
(OCoLC)1063003713 |
037 ## - SOURCE OF ACQUISITION |
Stock number |
22573/ctt1kvvz5c |
Source of stock number/acquisition |
JSTOR |
037 ## - SOURCE OF ACQUISITION |
Stock number |
7CDB55EA-34F0-45E7-A905-4CA6AC618F9E |
Source of stock number/acquisition |
OverDrive, Inc. |
Note |
http://www.overdrive.com |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX649.A1 |
Item number |
M55 2017eb |
070 ## - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
Classification number |
TX649.A1 |
Item number |
M55 2017 |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
BIO |
Subject category code subdivision |
000000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
CKB |
Subject category code subdivision |
000000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
CKB041000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SOC001000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
HIS036000 |
Source |
bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5092/2 |
Edition number |
23 |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
CKB002000 |
-- |
CKB041000 |
-- |
HIS056000 |
Source of number |
bisacsh |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Miller, Adrian, |
Relator term |
author. |
9 (RLIN) |
1146681 |
245 14 - TITLE STATEMENT |
Title |
The President's kitchen cabinet : |
Remainder of title |
the story of the African Americans who have fed our First Families, from the Washingtons to the Obamas / |
Statement of responsibility, etc |
Adrian Miller. |
264 #1 - |
-- |
Chapel Hill : |
-- |
The University of North Carolina Press, |
-- |
[2017] |
264 #4 - |
-- |
©2017 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (xvii, 261 pages, 8 unnumbered pages of plates) : |
Other physical details |
illustrations (some color) |
336 ## - |
-- |
text |
-- |
txt |
-- |
rdacontent |
337 ## - |
-- |
computer |
-- |
c |
-- |
rdamedia |
338 ## - |
-- |
online resource |
-- |
cr |
-- |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Includes twenty recipes. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (pages 211-244) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The key ingredients of presidential foodways -- Feeling at home : the White House steward and the evolution of presidential provisioning -- Bittersweet : African American presidential cooks in Antebellum America -- Semisweet : personal and professional presidential cooks after Emancipation -- Eating on the run : presidential foodways in motion -- Seeing through a glass darkly : African Americans and presidential drinkways -- Above measure : the future of African American presidential chefs. |
520 ## - SUMMARY, ETC. |
Summary, etc |
Award winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable roles in unforgettable events in the nation's history. |
588 0# - |
-- |
Print version record. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
eBooks on EBSCOhost |
Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
White House (Washington, D.C.) |
General subdivision |
Employees. |
9 (RLIN) |
1146682 |
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
White House (Washington, D.C.) |
General subdivision |
History. |
9 (RLIN) |
1146683 |
610 26 - SUBJECT ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
White House (Washington, D.C.) |
General subdivision |
Personnel. |
9 (RLIN) |
1146684 |
610 26 - SUBJECT ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
White House (Washington, D.C.) |
General subdivision |
Histoire. |
9 (RLIN) |
1146685 |
610 27 - SUBJECT ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
White House (Washington, D.C.) |
Source of heading or term |
fast |
-- |
(OCoLC)fst00631324 |
9 (RLIN) |
1146686 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
African American cooks |
Form subdivision |
Biography. |
9 (RLIN) |
1146687 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooks |
Geographic subdivision |
United States |
Form subdivision |
Biography. |
9 (RLIN) |
886085 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Presidents |
Geographic subdivision |
United States |
General subdivision |
Staff |
-- |
History. |
9 (RLIN) |
1146688 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Presidents |
Geographic subdivision |
United States |
General subdivision |
History. |
9 (RLIN) |
39642 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cuisiniers noirs américains |
Form subdivision |
Biographies. |
9 (RLIN) |
1146689 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cuisiniers |
Geographic subdivision |
États-Unis |
Form subdivision |
Biographies. |
9 (RLIN) |
886088 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Présidents |
Geographic subdivision |
États-Unis |
General subdivision |
Histoire. |
9 (RLIN) |
867583 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
BIOGRAPHY & AUTOBIOGRAPHY |
General subdivision |
General. |
Source of heading or term |
bisacsh |
9 (RLIN) |
848550 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
COOKING |
General subdivision |
General. |
Source of heading or term |
bisacsh |
9 (RLIN) |
871240 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
COOKING |
General subdivision |
History. |
Source of heading or term |
bisacsh |
9 (RLIN) |
359132 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
African American cooks. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00799122 |
9 (RLIN) |
1146690 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooks. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00878051 |
9 (RLIN) |
110417 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Presidents |
General subdivision |
Staff. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01075812 |
9 (RLIN) |
1102783 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Presidents. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01075723 |
9 (RLIN) |
33557 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Employees. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00909111 |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
United States. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01204155 |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Biography. |
9 (RLIN) |
33977 |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
History. |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
collective biographies. |
Source of term |
aat |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Biographies. |
Source of term |
fast |
-- |
(OCoLC)fst01919896 |
9 (RLIN) |
45190 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
History. |
Source of term |
fast |
-- |
(OCoLC)fst01411628 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Biographies. |
Source of term |
lcgft |
9 (RLIN) |
45190 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Biographies. |
Source of term |
rvmgf |
9 (RLIN) |
45190 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
Main entry heading |
Miller, Adrian. |
Title |
President's kitchen cabinet. |
Place, publisher, and date of publication |
Chapel Hill : The University of North Carolina Press, [2017] |
International Standard Book Number |
9781469632537 |
Record control number |
(DLC) 2016042812 |
-- |
(OCoLC)959965319 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1467877">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1467877</a> |
938 ## - |
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EBL - Ebook Library |
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EBLB |
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EBL4803114 |
938 ## - |
-- |
EBSCOhost |
-- |
EBSC |
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1467877 |
938 ## - |
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ProQuest MyiLibrary Digital eBook Collection |
-- |
IDEB |
-- |
cis37588020 |
938 ## - |
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Project MUSE |
-- |
MUSE |
-- |
muse58114 |
938 ## - |
-- |
Oxford University Press USA |
-- |
OUPR |
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EDZ0001724144 |
938 ## - |
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YBP Library Services |
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YANK |
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13506363 |
938 ## - |
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YBP Library Services |
-- |
YANK |
-- |
13254075 |
994 ## - |
-- |
92 |
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INOPJ |