Feasting Our Eyes : (Record no. 2808003)

MARC details
000 -LEADER
fixed length control field 04651cam a2200817Mi 4500
001 - CONTROL NUMBER
control field ocn961454389
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220712042556.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr |n|---|||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161112s2016 xx ob 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EBLCP
Language of cataloging eng
Description conventions pn
Transcribing agency EBLCP
Modifying agency OCLCQ
-- MERUC
-- RECBK
-- IDB
-- YDX
-- JSTOR
-- CSAIL
-- IDEBK
-- TEFOD
-- CCO
-- UAB
-- OTZ
-- OCLCQ
-- IOG
-- OCLCO
-- MERER
-- YDX
-- DEBBG
-- ZHM
-- WRM
-- CUY
-- ZCU
-- OCLCQ
-- ICG
-- OCLCQ
-- TKN
-- N$T
-- G3B
-- IGB
-- BRX
-- STF
-- DKC
-- OCLCQ
-- SFB
-- OCLCQ
-- MM9
-- OCLCO
019 ## -
-- 961813582
-- 962242284
-- 962804522
-- 964333328
-- 964524352
-- 964537228
-- 964900597
-- 965146180
-- 965759460
-- 985320190
-- 993698982
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0231542976
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780231542975
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9780231172509
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 0231172508
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9780231172516
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 0231172516
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000060327855
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000060777725
029 1# - (OCLC)
OCLC library identifier GBVCP
System control number 879459034
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)961454389
Canceled/invalid control number (OCoLC)961813582
-- (OCoLC)962242284
-- (OCoLC)962804522
-- (OCoLC)964333328
-- (OCoLC)964524352
-- (OCoLC)964537228
-- (OCoLC)964900597
-- (OCoLC)965146180
-- (OCoLC)965759460
-- (OCoLC)985320190
-- (OCoLC)993698982
037 ## - SOURCE OF ACQUISITION
Stock number 22573/ctt1h646b9
Source of stock number/acquisition JSTOR
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number PN1995.9.F65
Item number .L563 2017eb
072 #7 - SUBJECT CATEGORY CODE
Subject category code SOC052000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code PER004030
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code HIS036060
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code CKB041000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code HIS036070
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code SOC022000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 791.43/6564
Edition number 23
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lindenfeld, Laura.
9 (RLIN) 782606
245 10 - TITLE STATEMENT
Title Feasting Our Eyes :
Remainder of title Food Films and Cultural Identity in the United States.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc La Vergne :
Name of publisher, distributor, etc Columbia University Press,
Date of publication, distribution, etc 2016.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (278 pages)
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
588 0# -
-- Print version record.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Table of Contents ; Illustrations; Acknowledgments; Introduction; 1. Food Films and Consumption: Selling Big Night; 2. Autonomy in the Kitchen? Food Films and Postfeminism; 3. Magical Food, Luscious Bodies; 4. Culinary Comfort: The Satiating Construction of Masculinity; 5. When Weirdos Stir the Pot: Cooking Identity in Animated Movies; 6. Consuming the Other: Food Films as Culinary Tourism; Conclusion; Notes; Bibliography; Index.
520 ## - SUMMARY, ETC.
Summary, etc Big Night (1996), Ratatouille (2007), and Julie and Julia (2009) are more than films about food#x97;they serve a political purpose. In the kitchen, around the table, and in the dining room, these films use cooking and eating to explore such themes as ideological pluralism, ethnic and racial acceptance, gender equality, and class flexibility#x97;but not as progressively as you might think. Feasting Our Eyes takes a second look at these and other modern American food films to emphasize their conventional approaches to nation, gender, race, sexuality, and social status. Devoured visually and emotionally,
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
590 ## - LOCAL NOTE (RLIN)
Local note eBooks on EBSCOhost
Provenance (VM) [OBSOLETE] EBSCO eBook Subscription Academic Collection - Worldwide
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food in motion pictures.
9 (RLIN) 142360
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Motion pictures
Geographic subdivision United States
General subdivision History.
9 (RLIN) 141792
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Social aspects
Geographic subdivision United States.
9 (RLIN) 1073410
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Aliments au cinéma.
9 (RLIN) 917723
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cinéma
Geographic subdivision États-Unis
General subdivision Histoire.
9 (RLIN) 914234
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Aliments
General subdivision Aspect social
Geographic subdivision États-Unis.
9 (RLIN) 1073412
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element PERFORMING ARTS
General subdivision Film & Video
-- History & Criticism.
Source of heading or term bisacsh
9 (RLIN) 86653
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food in motion pictures.
Source of heading or term fast
-- (OCoLC)fst00930839
9 (RLIN) 142360
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Social aspects.
Source of heading or term fast
-- (OCoLC)fst00930613
9 (RLIN) 174051
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Motion pictures.
Source of heading or term fast
-- (OCoLC)fst01027285
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name United States.
Source of heading or term fast
-- (OCoLC)fst01204155
655 #0 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term History.
Source of term fast
-- (OCoLC)fst01411628
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term lcgft
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Parasecoli, Fabio.
9 (RLIN) 782608
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading Lindenfeld, Laura.
Title Feasting Our Eyes : Food Films and Cultural Identity in the United States.
Place, publisher, and date of publication La Vergne : Columbia University Press, ©2016
International Standard Book Number 9780231172516
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1821429">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1821429</a>
938 ## -
-- EBL - Ebook Library
-- EBLB
-- EBL4723088
938 ## -
-- EBSCOhost
-- EBSC
-- 1821429
938 ## -
-- ProQuest MyiLibrary Digital eBook Collection
-- IDEB
-- cis36916279
938 ## -
-- Recorded Books, LLC
-- RECE
-- rbeEB00688724
938 ## -
-- YBP Library Services
-- YANK
-- 13236682
994 ## -
-- 92
-- INOPJ
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Date last seen Price effective from Koha item type
        E-Books EBSCO OPJGU Sonepat- Campus OPJGU Sonepat- Campus 12/07/2022   12/07/2022 12/07/2022 Electronic-Books

O.P. Jindal Global University, Sonepat-Narela Road, Sonepat, Haryana (India) - 131001

Send your feedback to glus@jgu.edu.in

Hosted, Implemented & Customized by: BestBookBuddies   |   Maintained by: Global Library