MARC details
000 -LEADER |
fixed length control field |
03444cam a2200697Ii 4500 |
001 - CONTROL NUMBER |
control field |
ocn957436343 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220712040024.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
fixed length control field |
m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr mn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
160917s2016 nyua ob 001 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
EBLCP |
Language of cataloging |
eng |
Description conventions |
rda |
-- |
pn |
Transcribing agency |
EBLCP |
Modifying agency |
OCLCO |
-- |
OCLCQ |
-- |
IDB |
-- |
OCLCF |
-- |
OCLCO |
-- |
OSU |
-- |
N$T |
-- |
YDXCP |
-- |
YDX |
-- |
OCLCQ |
-- |
K6U |
-- |
OCLCO |
019 ## - |
-- |
947837597 |
-- |
985308794 |
-- |
985379486 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781634848121 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1634848128 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781634848107 |
Qualifying information |
(paperback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1634848101 |
Qualifying information |
(paperback) |
029 1# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000062420369 |
029 1# - (OCLC) |
OCLC library identifier |
CHNEW |
System control number |
000912754 |
029 1# - (OCLC) |
OCLC library identifier |
CHVBK |
System control number |
436875810 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)957436343 |
Canceled/invalid control number |
(OCoLC)947837597 |
-- |
(OCoLC)985308794 |
-- |
(OCoLC)985379486 |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
KF27 |
Item number |
.A454 2016eb |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
POL |
Subject category code subdivision |
027000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
POL |
Subject category code subdivision |
019000 |
Source |
bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
363.8830973 |
Edition number |
23 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
245 00 - TITLE STATEMENT |
Title |
Alleviating food insecurity with SNAP : |
Remainder of title |
overview and impacts of the supplemental nutrition assistance program / |
Statement of responsibility, etc |
Elaine Morton, editor. |
264 #1 - |
-- |
Hauppauge : |
-- |
Nova Science Publishers, Inc., |
-- |
[2016] |
264 #4 - |
-- |
©2016 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (86 pages) : |
Other physical details |
illustrations |
336 ## - |
-- |
text |
-- |
txt |
-- |
rdacontent |
337 ## - |
-- |
computer |
-- |
c |
-- |
rdamedia |
338 ## - |
-- |
online resource |
-- |
cr |
-- |
rdacarrier |
490 1# - SERIES STATEMENT |
Series statement |
Nutrition and Diet Research Progress |
520 ## - SUMMARY, ETC. |
Summary, etc |
This book describes the rules related to eligibility for SNAP benefits as well as the rules for benefits and their redemption. It also provides an overview of the problem of food insecurity in the United States and the important role that SNAP plays in addressing it. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
505 00 - FORMATTED CONTENTS NOTE |
Title |
Supplemental nutrition assistance program (SNAP) : a primer on eligibility and benefits / |
Statement of responsibility |
Randy Alison Aussenberg -- |
Title |
Long-term benefits of the supplemental nutrition assistance program / |
Statement of responsibility |
Council of Economic Advisers. |
588 0# - |
-- |
Print version record. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
eBooks on EBSCOhost |
Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Supplemental Nutrition Assistance Program (U.S.) |
9 (RLIN) |
931568 |
610 27 - SUBJECT ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Supplemental Nutrition Assistance Program (U.S.) |
Source of heading or term |
fast |
-- |
(OCoLC)fst01793746 |
9 (RLIN) |
931568 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food security |
Geographic subdivision |
United States. |
9 (RLIN) |
390786 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food relief |
Geographic subdivision |
United States. |
9 (RLIN) |
76910 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Sécurité alimentaire |
Geographic subdivision |
États-Unis. |
9 (RLIN) |
931571 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Aide alimentaire |
Geographic subdivision |
États-Unis. |
9 (RLIN) |
931570 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
POLITICAL SCIENCE |
General subdivision |
Public Policy |
-- |
Social Security. |
Source of heading or term |
bisacsh |
9 (RLIN) |
848625 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
POLITICAL SCIENCE |
General subdivision |
Public Policy |
-- |
Social Services & Welfare. |
Source of heading or term |
bisacsh |
9 (RLIN) |
848626 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food relief. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00931031 |
9 (RLIN) |
38696 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food security. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01748879 |
9 (RLIN) |
37046 |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
United States. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01204155 |
655 #0 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
Title |
Alleviating food insecurity with SNAP. |
Place, publisher, and date of publication |
New York : Nova Science, [2016] |
International Standard Book Number |
1634848101 |
Record control number |
(OCoLC)939997529 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Nutrition and diet research progress series. |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1226208">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1226208</a> |
938 ## - |
-- |
EBL - Ebook Library |
-- |
EBLB |
-- |
EBL4586738 |
938 ## - |
-- |
EBSCOhost |
-- |
EBSC |
-- |
1226208 |
938 ## - |
-- |
YBP Library Services |
-- |
YANK |
-- |
12882131 |
994 ## - |
-- |
92 |
-- |
INOPJ |