MARC details
000 -LEADER |
fixed length control field |
06091cam a2201117Mi 4500 |
001 - CONTROL NUMBER |
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ocn922307941 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220712020332.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
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m o d u |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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cr ||||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150928s2015 gw a ob 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2015026899 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
NLGGC |
Language of cataloging |
eng |
Description conventions |
rda |
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pn |
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N$T |
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OCLCO |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
1101864265 |
Source |
DE-101 |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
1114213632 |
Source |
DE-101 |
019 ## - |
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919297745 |
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934725689 |
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979783141 |
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992891505 |
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1055362254 |
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1066689728 |
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1081239730 |
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1148077023 |
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1228560020 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
3110333619 |
Qualifying information |
(PDF) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9783110333053 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
3110333058 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9783110390155 |
Qualifying information |
(EPUB) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
3110390159 |
Qualifying information |
(EPUB) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9783110333626 |
Qualifying information |
(set) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
3110333627 |
Qualifying information |
(set) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9783110333619 |
Qualifying information |
(electronic bk.) |
024 7# - OTHER STANDARD IDENTIFIER |
Standard number or code |
10.1515/9783110333619 |
Source of number or code |
doi |
029 0# - (OCLC) |
OCLC library identifier |
NLGGC |
System control number |
39659932X |
029 1# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000062599888 |
029 1# - (OCLC) |
OCLC library identifier |
CHBIS |
System control number |
011058024 |
029 1# - (OCLC) |
OCLC library identifier |
CHVBK |
System control number |
498857980 |
029 1# - (OCLC) |
OCLC library identifier |
DEBBG |
System control number |
BV042998685 |
029 1# - (OCLC) |
OCLC library identifier |
DEBBG |
System control number |
BV044051761 |
029 1# - (OCLC) |
OCLC library identifier |
DEBSZ |
System control number |
478008856 |
029 1# - (OCLC) |
OCLC library identifier |
GWDNB |
System control number |
1101864265 |
029 1# - (OCLC) |
OCLC library identifier |
GWDNB |
System control number |
1114213632 |
029 1# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000066765379 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)922307941 |
Canceled/invalid control number |
(OCoLC)919297745 |
-- |
(OCoLC)934725689 |
-- |
(OCoLC)979783141 |
-- |
(OCoLC)992891505 |
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(OCoLC)1055362254 |
-- |
(OCoLC)1066689728 |
-- |
(OCoLC)1081239730 |
-- |
(OCoLC)1148077023 |
-- |
(OCoLC)1228560020 |
037 ## - SOURCE OF ACQUISITION |
Stock number |
824915 |
Source of stock number/acquisition |
MIL |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
RA1242 |
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
Classification number |
QW 630.5.M9 |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
MED096000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SCI007000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SCI013010 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SCI013090 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SCI049000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
RA |
Source |
lcco |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SB |
Source |
lcco |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
TX |
Source |
lcco |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
QC |
Source |
lcco |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
615.9 |
Edition number |
23 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
245 00 - TITLE STATEMENT |
Title |
Climate change and mycotoxins / |
Statement of responsibility, etc |
edited by Luis M. Botana and María J. Sainz. |
264 #1 - |
-- |
Berlin : |
-- |
De Gruyter, |
-- |
2015. |
264 #4 - |
-- |
©2015 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (XII, 185 pages) : |
Other physical details |
illustrations |
336 ## - |
-- |
text |
-- |
txt |
-- |
rdacontent |
337 ## - |
-- |
computer |
-- |
c |
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rdamedia |
338 ## - |
-- |
online resource |
-- |
cr |
-- |
rdacarrier |
347 ## - |
-- |
text file |
-- |
PDF |
-- |
rda |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
520 ## - SUMMARY, ETC. |
Summary, etc |
Climate Change and Mycotoxins highlights the importance of the continuous study of climate change impacts on mycotoxigenic fungi and their toxins in food and feed crops. Changing climate conditions across every geographical zone greatly affect rainfall, temperature and concentration of greenhouse gases leading to loss in yield and quality of food crops. In outstanding contributions, the authors compile current evidence on the influence of climate change on mycotoxigenic fungi and mycotoxins in food crops pre- and postharvest and during storage of food and animal feed. The chemistry and biology of toxin production is revised and an outlook on control and prevention of the toxin's impact on food and animal feed is given. The editors recommend this book to mycologists, mycotoxicologists, pathologists, epidemiologists, toxicologists, physicians, veterinarians, nutritionists, the food and feed industries, legislators, analytical chemists, microbiologists, or students of these fields. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Climate change and plant diseases caused by mycotoxigenic fungi : implications for food security -- Impact of climate change on genetically engineered plants and mycotoxigenic fungi in the north central region of the US -- Interactions among plants, arbuscular mycorrhizal, and mycotoxigenic fungi related to food crop health in a scenario of climate change -- Changes in environmental factors driven by climate change : effects on the ecophysiology of mycotoxigenic fungi -- Climate change effects on the biodiversity of mycotoxigenic fungi and their mycotoxins in preharvest conditions in Europe -- Fumonisin in maize in relation to climate change -- Climate change impacts on mycotoxin production -- Considerations about international mycotoxin legislation, food security, and climate change. |
546 ## - LANGUAGE NOTE |
Language note |
In English. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
eBooks on EBSCOhost |
Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Mycotoxins |
General subdivision |
Climatic factors. |
9 (RLIN) |
1078787 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food crops |
General subdivision |
Climatic factors. |
9 (RLIN) |
1078788 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Mycotoxins. |
9 (RLIN) |
170763 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Climatic changes. |
9 (RLIN) |
33612 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Crop zones. |
9 (RLIN) |
1078789 |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Mycotoxins |
9 (RLIN) |
170763 |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Climate Change |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Crops, Agricultural |
9 (RLIN) |
630850 |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food Safety |
9 (RLIN) |
378413 |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Fungi |
9 (RLIN) |
95540 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Mycotoxines |
General subdivision |
Facteurs climatiques. |
9 (RLIN) |
1078790 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cultures vivrières |
General subdivision |
Facteurs climatiques. |
9 (RLIN) |
1078791 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Mycotoxines. |
9 (RLIN) |
1078792 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Climat |
General subdivision |
Changements. |
9 (RLIN) |
872675 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Zones de cultures. |
9 (RLIN) |
1078793 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Champignons. |
9 (RLIN) |
918808 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
climate change. |
Source of heading or term |
aat |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
MEDICAL |
General subdivision |
Toxicology. |
Source of heading or term |
bisacsh |
9 (RLIN) |
868883 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food crops |
General subdivision |
Climatic factors. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00930764 |
9 (RLIN) |
1078788 |
655 #0 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Botana, Luis M., |
Relator term |
editor. |
9 (RLIN) |
226289 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Sainz, María J., |
Relator term |
editor. |
9 (RLIN) |
630851 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
International Standard Book Number |
9783110333053 |
Record control number |
(DLC) 2015026899 |
-- |
(OCoLC)910596189 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1055738">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1055738</a> |
938 ## - |
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Askews and Holts Library Services |
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ASKH |
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AH28186098 |
938 ## - |
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De Gruyter |
-- |
DEGR |
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9783110333619 |
938 ## - |
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ProQuest Ebook Central |
-- |
EBLB |
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EBL2189978 |
938 ## - |
-- |
ProQuest MyiLibrary Digital eBook Collection |
-- |
IDEB |
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cis31105918 |
938 ## - |
-- |
YBP Library Services |
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YANK |
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10818995 |
938 ## - |
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EBSCOhost |
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EBSC |
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1055738 |
994 ## - |
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92 |
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INOPJ |